Do you want to be part of something bigger?

If you want to work together with people from different backgrounds, if you have big ambitions, are not afraid of challenges, and want to grow while contributing to our development and growth. Then you are welcome to Sodexo! Do you want to cook with heart – during the day – and be part of an exciting journey forward?

As a chef at Sodexo, you will become a key person in our team and an important part of our transition towards an inspiring food experience.

Here you will work during the day in an environment where quality, creativity, and community are at the center. We believe in freedom under responsibility and offer a salary where we will agree on the right level for your skills.

With us, you will have the chance to develop, influence, and create meals that make a difference – every day. Become a part of Sodexo and shape the future's taste experiences with us!

Our mission with our client in Gällivare consists of cleaning, laundry, vending, and restaurant services. You would be part of the restaurant team of about 8 people and together with the responsible manager be a key player in developing the business.

What you will work with:

• Preparation, seasoning, and cooking of salads and the daily lunch
• Menu and purchasing planning together with your colleagues
• Monitor hygiene routines to ensure we follow standards and regulations
• Prepare, produce, and present food of the highest standard

What you contribute with:

We see that you who are applying are a trained chef with good experience in the profession. You have a burning passion for food and are independent and creative in your work. Furthermore, you share our values of teamwork, service spirit, and development.

What we offer

Working with Sodexo is more than just a job; it is a chance to be part of something bigger. You will belong to a company and a team that values you for who you are; you will act purposefully and influence through your everyday actions; and you will be able to develop in your own way. In addition, we offer:

• With us, you will learn to cook plant-based and waste-smart
• Flexible and dynamic work environment
• Access to ongoing training and development programs
• Opportunities to grow within the company
• Strong focus on health and safety
• Volunteer work on paid working hours

About the position

The position is full-time and during the day.

Questions about the position and recruitment process can be answered by Malin Joensuu, [email protected]. Please note that we only accept applications via our recruitment system.

We are recruiting continuously, so do not wait with your application.

Please note that all employees at Sodexo must have undergone an identity verification before employment.

More about Sodexo and who we are

• Our purpose, sustainability work, and our services
• Employee pages My Sodexo

Ready to be part of something bigger? Apply today!

The Sodexo Group

Sodexo was founded by Pierre Bellon in Marseille in 1966 and is a world leader in sustainable food and offers in learning, work, health, and leisure. The Sodexo Group is unique through its independence and the founding family's ownership, its sustainable business model, and the service offering with meal services and FM services. These offerings meet all the challenges of everyday life with a dual goal: to improve the quality of life for our employees and those we provide our services to, and to contribute to economic, social, and environmental progress in the communities where we operate. For us, growth and social engagement go hand in hand. At Sodexo, our purpose is to create a better everyday life, for a better life for all.