Vacant job

Do you enjoy a fast pace, meeting wonderful guests, being in a summer environment, and creating lifelong relationships? This is a unique opportunity for you who have worked for a year or two and want to take the next step in your restaurant career. It’s about developing yourself into a responsible role. You will work in a nice environment, have fun, and focus on the guest. The focus is on your personal qualities, responsiveness, and having ambitions for the future. You enjoy meeting people, have a fast pace, and create experiences. If that’s the case, then we are a perfect combination.

THE ROLE Working in the restaurant, you ensure that your station is clean and tidy, that the prep is done, and that the service delivered is of the highest quality. You are open and adaptable in the workplace. You are confident in yourself, see solutions, and potential paths forward for the guest and employee journey. You are structured, organized, and maintain the high standards that are currently sought after. You will actively work with sustainability. The circular sustainability journey reflects our footprint both socially, economically, and environmentally. Satisfied and motivated employees drive engagement. In other words, you are an ambassador for Progressio. THIS IS WHAT YOU ARE GOOD AT - Sales - Guest service - Have a good structure - Open-minded THIS IS WHAT YOU GET - Salary by agreement - OB - Occupational pension & insurance via Fora THE ROLE Full-time, part-time, seasonal employment. The position is to be filled immediately

FOR QUESTIONS Magnus Olsson [email protected] 

ABOUT US Progressio is a recruitment company that helps our partners succeed. Working with us, you will have the opportunity to learn a lot about hotels and restaurants, work in wonderful places that are vacations for others, and drive your personal development forward. Here, the opportunities are endless.