Vacant job

Hjortviken Country Club

Do you want to cook food that feels as much in the heart as it tastes? Welcome to Club Room – the living room of Hjortviken Country Club.

Hjortviken Country Club opened in January 2025, just 20 minutes from Gothenburg, beautifully located by Västra Nedsjön. Here, pulse meets calm, community meets quality. We are now looking for a chef for Club Room who wants to help create memorable meals in a warm, rustic, and genuine environment.

Club Room is a homage to Tore Wretman – the man who shaped modern Swedish home cooking and put the Swedish smorgasbord on the world map.

Here we cook classic Swedish food with pride, heart, and respect for the ingredients. On the menu, you will find dishes such as venison meatballs with cream sauce, potato purée, pressed cucumber, and lingonberry jam – food that brings people together around the table and turns conversations into good memories.

The atmosphere is rustic, masculine, and authentically warming. Club Room is the place where guests land, stay long, and happily return.

As a chef in Club Room, you are an important part of the experience. You work closely with your team to deliver food with quality, feeling, and consistency – every day.

You will, among other things:

• Cook and prepare food with high quality and craftsmanship in focus

• Contribute ideas and development of classic dishes

• Ensure good ingredient handling and order in the kitchen

• Follow and maintain hygiene and food safety

• Adapt dishes to guests' needs and wishes

We believe that you:

• Have at least 3 years of experience as a chef

• Are passionate about classic culinary craftsmanship and good taste

• Are meticulous, responsible, and thrive in a fast-paced kitchen

• Are a team player who contributes to a good atmosphere

• Are flexible with working hours (evenings and weekends included)

• A place in a kitchen where tradition, quality, and community are at the center

• Opportunity to develop within both Hjortviken and the entire ESS Group

• Internal training and continuous professional development

• Generous employee discounts at ESS Group's destinations and restaurants in the Nordics

• Wellness allowance, staff activities, and a strong team

• Colleagues who often become friends for life

📅 Application deadline: January 30 (interviews are ongoing)💼 Employment type: Full-time / part-time / extra, with a 6-month probationary period💰 Salary and start date: By agreement

👉 Do you recognize yourself, even if you don't meet every point? Apply anyway. We value the right attitude, professional pride, and feeling just as highly as your CV.