Vacant job

Since 1971, Sheraton Stockholm Hotel has been a landmark in the heart of Stockholm, where classic hotel history meets modern service and an international atmosphere. Together with our owners, Archer Hotel Management and Marriott International, we combine quality, hospitality, and innovation with a strong focus on sustainability and the guest experience.

We are now looking for a Head Waiter for Mr. Bronck – our vibrant and modern restaurant where food, drink, and a personalized service experience are at the center. Here, hotel guests and Stockholmers meet in a warm and social environment focused on professional service and memorable experiences. We are looking for you who thrive in a fast-paced environment, have natural leadership skills, and are passionate about creating both satisfied guests and a strong team.

As Head Waiter at Mr. Bronck, you are responsible for ensuring a professional, warm, and personal experience for our guests. You lead the restaurant during service, support the team operationally, and ensure that the restaurant's standards, pace, and atmosphere maintain the highest level. The role requires a strong presence on the floor, good organizational skills, and a genuine interest in service, food, and drink.

• Responsible for daily hospitality and the guest experience in the dining room
• Ensure high service standards and professional interaction
• Handle reservations, table placement, and guest flow
• Actively work on upselling food and beverages
• Handle guest inquiries and complaints in a professional manner
• Lead and distribute work during service
• Ensure structure, communication, and pace in the restaurant
• Introduce, train, and coach service staff
• Serve as a role model in service, professionalism, and teamwork
• Collaborate closely with the kitchen and bar to create a seamless overall experience
• Work actively with the restaurant's wine and beverage profile
• Have good knowledge of the menu, ingredients, and beverage pairings
• Ensure correct serving techniques and product knowledge within the team
• Responsible for opening and closing procedures
• Ensure order, quality, and cleanliness in the dining room
• Participate in inventory and daily operations as needed
• Work according to the restaurant's goals, concept, and values

• Previous experience as a Head Waiter or in a leading service role within the restaurant industry
• Strong sense of hospitality and guest service
• Good organizational and communication skills
• Ability to work efficiently under high pressure while maintaining high quality
• Interest and knowledge in food and drink, especially wine
• Fluent in Swedish and English (spoken)
• Team-oriented with a positive and proactive work approach

• Permanent full-time employment with a 6-month probation period according to collective agreement
• The opportunity to become part of an exciting, new restaurant concept within one of Stockholm's most noted hotel renovation projects
• Opportunity to become part of an international hotel environment within Sheraton and Marriott
• Career and development opportunities within the Marriott network
• A dynamic, inclusive, and supportive work climate
• Staff discounts at over 9,000 hotels worldwide
• Opportunity to work in a restaurant where quality, teamwork, and guest experience are in focus

Become part of Mr. Bronck and help create memorable experiences for every guest – where creativity, hospitality, and joy meet.

Working hours follow a varied schedule with work on weekdays, evenings, and weekends based on business needs.

The Sheraton brand, founded in 1937, has long been synonymous with high quality and excellence in the hotel industry. Sheraton Stockholm Hotel opened in 1971 as Stockholm's first international five-star hotel and is today a well-known landmark in Sweden's capital. As part of Marriott International, Sheraton Stockholm Hotel offers thoughtful amenities, modern hotel rooms, and an unbeatable location in the city center. Our commitment to sustainability goes hand in hand with our owners Archer Hotel Management's values, making us a natural choice for conscious travelers.

Redefining the Essence of Hospitality

We are now at the end of a comprehensive renovation journey at Sheraton Stockholm. This marks the beginning of our work to redefine the essence of modern hospitality. We have renewed all spaces and hotel rooms, introduced new restaurant and bar concepts, and developed our gym and wellness offerings. In line with this development, we are now looking for engaged and passionate people within the industry who want to shape the future guest experience together with us.