Vacant job

Are you a passionate and organized chef ready to take the next step in your career? The Sparrow Winebar and Bistro is now looking for a chef!

THE SPARROW HOTEL

The Sparrow Hotel is an elegant and modern hotel located in the heart of Stockholm. We strive to offer our guests a memorable and first-class experience. We are dedicated to providing high-quality food and service to our guests.

ABOUT THE BISTRO

Sparrow Winebar & Bistro is a classic French bistro, reflected in both the atmosphere and the menu. The kitchen serves everything from rustic dishes to modern interpretations of French classics, always prepared with care and love for the ingredients. With carefully selected wines and a passion for flavors, we strive to create an authentic French dining experience for our guests.

ABOUT THE ROLE

As a chef with us, you will have a central role in the kitchen and become an important part of our team. You will be responsible for preparing and presenting high-quality dishes, working efficiently during service, and contributing to a pleasant work environment.

We are looking for someone who:

• Has at least 2 years of experience working as a chef
• Is meticulous, organized, and has an eye for detail
• Has a passion for cooking and loves creating flavor experiences
• Is a team player with a strong work ethic and reliability
• Wants to develop and take the next step in your career with us

We offer:

• An inspiring work environment with opportunities for development and growth
• The opportunity to work with high-quality ingredients and exciting menus
• Full-time employment, with a 6-month probationary period
• A dynamic and inspiring work environment
• Benefits within Grand Group
• Salary and start date according to agreement

The employment is covered by a collective agreement with HRF.

As part of our recruitment process, we conduct background checks.

We look forward to receiving your application by June 27, 2026.