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- Waiter/Waitress for Neighborhood Bistro on Nybrogatan 38
Waiter/Waitress for Neighborhood Bistro on Nybrogatan 38
Bockholmen Gruppen ABStockholms län, Stockholm
Previous experience is desired
29 days left
to apply for the job
Nybrogatan 38 – A Neighborhood Bistro
When we think of the perfect dinner, we picture a table cluttered with plates and glasses. A bit of red wine from the main course, a few glasses of grappa, coffee cups. Desserts coming in, main courses going out. A lively and buzzing atmosphere.
A truly good neighborhood bistro does more than just serve food and drinks. It is a hub in its local area – an essential ingredient in a stew that keeps simmering year after year:
The building it resides in, the surrounding streets, the guests, the staff, the history of the premises, and the stories to be told – when all the pieces are in the right place, that little extra something is created, which is hard to put into words.
With humble service and great flexibility, we want to create a cost-effective overall experience in a lively neighborhood bistro setting!
WE LOVE TO SERVE YOU
Our motto ”We love to serve you” is simple and permeates everything we do at our bistros: With humble service and great flexibility, we create a total restaurant experience in a lively environment for all types of guests.
About the role
You will join a tight-knit group, where several have worked with us for a longer period. It is important to us that you enjoy working here under fair conditions. If you don't have fun and don't feel comfortable at work, you won't do a good job – that is how we think. We want our staff to grow and develop with us!
We envision you to be:
- Have several years of experience in table service
- Are stress-resistant
- Are social, friendly, and outgoing
- Have knowledge and interest in wine & food
- Are a problem solver
- Understand the interaction between colleagues in a dining room
- Have the drive to constantly improve
- Are a team player
Your responsibilities
- Station responsibility
- Responsible alcohol service
- Learn and have knowledge of our food and beverage offerings
- Cash handling and payments
- Opening/closing of the restaurant
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