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- Restaurant Assistant at Södra Skogsägarna in Växjö
Restaurant Assistant at Södra Skogsägarna in Växjö
Sodexo ABKronobergs län, Växjö
Previous experience is desired
29 days left
to apply for the job
Do you want to be part of something bigger? If you want to work together with people from different backgrounds, have high ambitions, are not afraid of challenges, and want to grow while contributing to our development and growth – then you are welcome to Sodexo!
Become part of Sodexo's operations at Södra Skogsägarna in Växjö – where people, collaboration, and engagement are at the center.
At our client Södra Skogsägarna in Växjö, we deliver service experiences every day where quality, sustainability, and community are the core of everything we do. We are now looking for you who are engaged, service-oriented, and thrive working with others.
About the role
As a restaurant assistant with us, you will become an important part of a tight-knit team where we together create positive experiences for our guests – every day.
The work is varied and gives you the opportunity to develop both as an individual and contribute to the group's success. You will have room to influence and help develop the business in a positive direction.
We work with:
- Lunch service, conference catering, and events
- Menus focusing on quality, innovation, and sustainability
- Ingredients where vegetables are often at the center
Your responsibilities
You will work with classic restaurant tasks in close collaboration with your colleagues, such as:
- Serving and guest interaction
- Portioning and buffet management
- Cashier work and dishwashing
- Self-control (HACCP)
- Some preparation in the cold kitchen, such as sandwiches, salads, and simpler buffets
You are also part of the guest's total experience – we present our food and are visible in the operations, which requires confidence and engagement in meeting people.
Who are you?
We are looking for you who want to contribute energy, team spirit, and responsibility.
To thrive with us, we see that you:
- Have a strong service sense and enjoy meeting people
- Enjoy teamwork and contribute to a positive work environment
- Are engaged and driven, with a desire to develop and influence
- Are independent while valuing collaboration
- Have a structured way of working and can handle an occasionally high pace
- Spread a positive attitude and good energy to colleagues and guests
We place great emphasis on your personal qualities – with us, the individual is an important part of the whole.
Qualifications
- High school education or equivalent
- Experience from the restaurant or service industry
- Good knowledge of Swedish, both spoken and written
- Cash register experience and serving skills are meritorious
Why choose us?
With us, you get:
- A workplace where the team comes before the individual – but where every individual counts
- Opportunities for personal development and responsibility
- Work-life balance with primarily daytime work, Monday–Friday (evenings and weekends may occur)
- Variation through events and catering where we get to be creative together
- A work environment characterized by engagement, collaboration, and pride
We plan our events well in advance, which gives security and structure to your daily life.
Employment
- Temporary position for 6 months, 100% employment
- Working hours during the day Monday–Friday, evenings and weekends may occur
Application
Selection is ongoing – do not wait with your application!
Send in your CV and cover letter and tell us why you want to work with us!
Contact:
Björn Ryberg, Head Chef
Email: [email protected]
Applications can only be made via our website!
Note that all employees within Sodexo must undergo identity validation before employment begins.
About Sodexo
Sodexo was founded by Pierre Bellon in Marseille in 1966 and is a leader in food and service solutions for better daily experiences in learning, work, health, and leisure. The Sodexo Group is unique due to its independence and the founding family's ownership, as well as its sustainable business model. With its range of services, Sodexo meets the challenges of everyday life with a dual goal: to improve the quality of life for our employees and everyone who enjoys our services, and to contribute to economic, social, and environmental progress in the communities where we operate. For us, growth and social engagement go hand in hand. Our purpose is to create a better everyday life, for a better life for all. Sodexo is a member of CAC Next 20, Bloomberg France 40, CAC SBT 1.5, FTSE 4 Good, and DJSI Index.
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