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- Experienced Chefs Wanted for Steamboat Pier's Summer Season
Experienced Chefs Wanted for Steamboat Pier's Summer Season
Stockholms Restauranger och Wärdshus Holding ABStockholms län, Stockholm
Previous experience is desired
178 days left
to apply for the job
Steamboat Pier is soon opening for the season and is now looking for experienced chefs who want to work with us this summer (season June–September).
About us: Steamboat Pier is built on a barge from World War II, moored at one of Stockholm's most prestigious waterfront locations. In addition to exquisite food and drink, guests are treated to breathtaking views of Skeppsholmen and Blasieholmen thanks to our unique location out on the water, right on Strandvägen.
At Steamboat Pier, we work as a wonderful team using the season's finest ingredients. We are looking for someone who thrives in a fast-paced environment. You are accustomed to working in service roles and find it easy to collaborate with kitchen staff and serving personnel to provide guests with the best possible experience, focusing on solutions rather than problems. On our end, we offer a fantastic environment with a high pace and truly pleasant colleagues who are passionate about making every day unique for both guests and employees.
We are looking for someone who:
- Has a genuine interest and good knowledge of food and drink.
- Can handle a very high pace and maintain calm under pressure.
- Has at least 3 years of professional experience.
- Is flexible, creative, and solution-oriented.
- Is passionate about exceeding guest expectations.
- Is organized, structured, and has strong collaboration skills.
We offer you:
- An stimulating and developmental job in a fantastic team.
- Employment with one of Sweden's largest restaurant groups.
- Development opportunities within the group.
- A collective agreement.
Job details:
- Employment level: 50–100 %
- Employment period: June–September
We look forward to receiving your application!
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