Vacant job

About our partner:

Our client is an established supplier of fish to restaurants, sushi bars, and large-scale kitchens. With many years of experience in the industry and a strong focus on quality, service, and reliable deliveries, the company has built an excellent reputation among its customers.

The company is a leader in Sweden in delivering fish and fish products to sushi restaurants nationwide.

The operations are characterized by a high pace, clear routines, and strong teamwork where every employee plays an important role. Here, traditional professional knowledge is combined with streamlined working methods.

About the role:

You will work in production, standing and performing your tasks throughout the entire workday. The goal is to contribute efficiency and precision to deliver the final product. Salmon is the main product you will work with.

The sushi station is expanding; we need people with knife experience and the skills required for the job. At the station, you will stand with your colleagues, receiving boneless salmon sides that you will cut into the final product, nigiri, and sashimi.

Qualifications:

• You must have previous sushi experience and good knife skills.
• You are accustomed to a cold working environment and have no problem with repetitive or monotonous tasks.
• You are stress-resistant and can work at a high pace.
• You are detail-oriented and take the job seriously.
• You are proficient in Swedish or English, both spoken and written.

Workplace: Tyresö
Start date: Immediately
Salary: According to collective agreement
Working hours: Mon - Fri 05:00-14:00