Vacant job

We are now looking for a passionate pastry chef who wants to work part-time with us during weekends and the summer.

This is perfect for you if you are studying to become a pastry chef/baker and want to earn extra money, or if you already have relevant experience and want a stable weekend job. We are looking for someone who wants to work Saturdays, occasional Sundays, and weekdays.

We are looking for you who love the craft. You are creative, thrive in a fast-paced environment, and have a strong desire to develop within the profession.

Here, you will work independently, but always with support and guidance from your colleagues. We believe in freedom with responsibility, and that the best development happens in an environment where there is room to grow.

We are a pastry shop that is growing and developing – and we do it together. Here we help each other, share knowledge, and have fun along the way.

We are looking for you who:

• Have experience in pastry/bakery or are studying to become a pastry chef/baker (Required)
• Are an early bird and enjoy working at a fast pace
• Have an eye for detail and quality
• Want to be part of a small, dedicated team
• Like taking responsibility and contributing to a great work environment

We offer:

• A creative and warm work climate
• Opportunities to develop and influence
• Good terms and collective agreement
• A workplace where quality always comes before shortcuts

Important to know

The application must include a CV and a cover letter – applications without these will not be processed.

Applications without relevant experience or ongoing education in pastry/bakery will not be processed.

Unserious applications will be reported to the Swedish Public Employment Service.

Mark the application with "Pastry Chef".