Vacant job

We are looking for chefs and kitchen staff who want to be part of the summer at Vidhave – our restaurant and terrace by the sea outside Visby. With us, we work closely with nature, guests, and each other, using Gotlandic ingredients and a hospitality that makes people want to return.

We are a small team where each person makes a difference. Therefore, we are looking for you who thrive in an environment where responsibility, collaboration, and care for both guests and colleagues are as important as what happens on the plate.

About the role

You will work in the kitchen with a focus on quality, structure, and joy of cooking. We prepare food that suits the place and the season, and see the kitchen as an obvious part of the guest experience – not just production.

We believe that you:

• have a few years of experience in kitchen work or equivalent knowledge
• are confident in the basics and can work independently
• have a good sense of order and take responsibility in everyday life
• thrive in a team where we help each other
• communicate fluently in Swedish and preferably English

Experience with special diets is an advantage.

Our culture

At Vidhave, we work with a hospitality that is simple, present, and respectful. We are looking for you who want to contribute to a work environment where we are clear, unpretentious, and solve things together. Here, how we work is as important as what we do.

Practical

Season: June 1 – August 31 (or by agreement)

• Working hours: mainly full days and weekends
• Salary: by agreement
• Staff accommodation is available for the right person

Open to all
We focus on your skills, not your other circumstances. We are open to adapting the role or workplace to your needs.