Vacant job

Restaurang Tage is a gourmet and award-winning restaurant, and our vision is to remain established as one of the best restaurants in Norrland. The heart of the restaurant is our flaming grill, where meat holds a central place. We work extensively with local ingredients and the best that Norrbotten has to offer. We believe in creating a family atmosphere where every team member feels appreciated and respected. Our common goal is to deliver flavors that touch and create memories. Restaurang Tage is responsible for all food and beverage in the entire building, meaning that Tage's staff handles both the restaurant, the breakfast floor, and the lobby. Here, you can work as a cook, waitress, breakfast hostess, or in the lobby bar at KUST Hotel. Whether you are a recent graduate, coming directly from another profession, or experienced in the industry, we offer training, challenges, and opportunities for personal and professional growth. Explore our open positions and apply today to be part of writing the next chapter of your career!

Tage is Hiring a Cook

We are now looking for a cook who wants to help create dining experiences that make our guests want to come back – again and again.

We believe you have a genuine interest in cooking and appreciate both the pace and the variety that restaurant life entails. You are meticulous, responsible, and thrive working with others. At the same time, you are not afraid to take initiative and contribute ideas that develop both the kitchen and the guest experience.

Responsibilities

As a cook with us, you work with everything from preparation to service and cooking. You are an important part of the kitchen team and contribute to ensuring every plate maintains the high quality that Tage is known for.

Together with your colleagues, you plan and prepare the day's work, handle ingredients with care, and ensure the kitchen maintains a high standard regarding quality, hygiene, and working environment. Here, we help each other, support one another, and share pride in what we serve.

We are looking for you who have experience working in restaurant kitchens and who wish to continue developing in a kitchen where quality, collaboration, and joy of food are the focus.

What We Offer

Here you will work in an award-winning kitchen alongside dedicated colleagues who share your passion for food. We offer a workplace where quality, development, and team spirit go hand in hand, and where you have the opportunity to grow in your professional role.

• Full-time position (100%) with a six-month probation period.

• Working hours that vary between daytime, evenings, and weekends.

• Start date according to agreement.

• Salary according to agreement.

Application

We work with rolling applications, which means the position may be filled before the final application deadline. Therefore, do not wait to submit your application.

We warmly welcome your application – we look forward to hearing from you!