Vacant job

Bullarbyn Bakery is a small, artisanal international bakery in Malmö, where we showcase different home-style European baking traditions with a focus on ingredient quality, taste, and execution. We are located in central Malmö (Rörsjöstaden).

Due to increasing demand for our pastries, we are looking for a talented pastry chef/baker. We are looking for someone who is passionate about artisanal baking and creating pastries from organic, artisanal ingredients.

We are looking for an experienced, passionate, and curious person who is really willing to develop the place with us and learn together. We’re looking for someone who has at least 2 years of experience in different types of leavened pastries (laminated is a must), creams, and techniques. Knowledge of sourdough bread baking will be a plus. It is a must that a candidate speaks fluent English and is a good communicator. The ideal candidate for us has a positive spirit and attitude towards work, is bursting with ideas, and wants to bring them to the table. It is important to remember that this job is fast-paced and requires good discipline.

We are offering a 75%-100% position (5 days a week) with a salary adjusted to experience, at least 180 SEK/hour. The work includes weekends, on a rotation basis, and cooperation with the head baker. The salary can be higher, depending on the candidate's experience. We would love to offer an open-ended contract, with an optional 3-month trial period.

We want a person to start working mid-July.

If this sounds like you, please send an application in English via the given e-mail describing your story and motivation, and please attach your CV. Please state if you’d like to be employed 80%, 90%, or 100% of the time. If you have any additional questions, call +46761607697.