Supervisor, confectionery salary

Salary and Job Responsibilities for Production Supervisors in Confectionery

Production supervisors in confectionery, also known as manufacturing supervisors, play a crucial role in ensuring that the manufacturing processes run smoothly and efficiently. Their tasks include monitoring production lines, managing staff, and ensuring that quality standards are maintained.

Salary Statistics for Production Supervisors in Confectionery

The average salary for a production supervisor in confectionery is 44 500 SEK per month. However, there is a certain wage gap between genders. Men earn an average of 44 900 SEK while women earn 42 800 SEK, which means that women earn approximately 95% of what men do. The average salary has increased from 42 800 SEK to 44 500 SEK since the last measurement.

Job Duties and Responsibilities

Production supervisors in confectionery are responsible for leading and supervising production staff, planning and organizing workflow, and ensuring that production meets quality and safety standards. They must also handle machinery and equipment, solve technical issues, and optimize production processes to reduce costs and increase efficiency.

Education and Qualifications

To become a production supervisor in confectionery, a background in engineering or industrial production is often required. Many employers prefer candidates with a higher education degree in related fields such as mechanical engineering, industrial management, or food technology. Experience in production and leadership is also highly valued.

Requirements for Getting a Job in the Field

Having a strong technical knowledge and experience in the manufacturing industry is important to become a production supervisor in confectionery. In addition to this, leadership skills and communication abilities are crucial to effectively lead a team. The ability to quickly solve problems and make decisions under pressure are also important qualities.

Benefits and Other Advantages

Benefits may vary depending on the employer, but some production supervisors in confectionery may have access to paid training to improve their skills, a company-paid mobile phone, or other work-related benefits that can facilitate their daily work.

What to Consider

If you are interested in working as a production supervisor in confectionery, be prepared to work in a dynamic and sometimes stressful environment. It is important to have a good understanding of production processes and to be able to effectively manage both people and machinery. Staying updated with the latest technologies and methods in the manufacturing industry can also be highly advantageous.