Vacant job

SSP is an international company operating restaurants and cafes at airports and travel hubs worldwide. In Sweden, SSP is responsible for several well-known brands at Stockholm Arlanda Airport.

At SSP, people, quality, and development are at the forefront. We offer secure employment, training, and excellent career opportunities in an international work environment.

RESTAURANT COOK / TEAM MEMBER - SSP (JURESKOG) | ARLANDA AIRPORT

We are now looking for you who love quality, pace, and really good burgers - and who wants to create memorable guest experiences in an international setting. Jureskog is an award-winning Swedish burger chain founded by chef Johan Jureskog, known for its uncompromising focus on quality, craftsmanship, and ingredients. Taste, pride, and team spirit are at the center of our operations. Jureskog at Arlanda is operated by SSP - an international company running restaurants and cafes at airports and travel hubs around the world. Within SSP, we work with clear values where people, development, and quality always come first.

ABOUT THE ROLE

As a restaurant team member at Jureskog, you are an important part of the team and the guest experience. The work is varied and takes place at a high pace.

Employment type: Hourly contract, with the possibility of part-time from 50% up to full-time 100% in the future, depending on business needs and the right match.

Your duties may include, but are not limited to:

• Preparing burgers and other food according to Jureskog's concept
• Working at the grill, fry station, and hot plates
• Register handling and sales
• Prep work, restocking, and quality control
• Cleaning, dishwashing, and safe handling of food
• Contributing to a positive atmosphere and strong team spirit

Our opening hours follow the airport's operations, meaning work during early mornings, daytime, evenings, and weekends.

WHO ARE YOU?

We are looking for you who thrive in a fast-paced, international, and dynamic work environment where collaboration is key. You are responsible, stress-resistant, and always keep the guest in focus. We would like you to:

• Be positive, service-oriented, and solution-focused
• Enjoy working at a high pace
• Be meticulous and quality-conscious
• Work well both independently and in a team
• Speak Swedish and/or English
• Be at least 18 years old

Previous experience from restaurants, fast food, or service is meritorious but not a requirement - we provide the right conditions and training.

MANDATORY REQUIREMENTS

• Permanent residence permit in Sweden or EU/EES citizenship
• Valid passport
• Passed security check and background check (required for airport work)

AVAILABILITY

Access to a car is a great advantage, as public transport is not always adapted to the airport's opening hours.

WHAT WE OFFER

• Secure employment according to collective agreement
• Staff discount and subsidized meal
• Health and wellness allowance
• Internal training and clear career paths
• Free parking adjacent to the workplace
• Opportunity to develop within Jureskog and further within SSP
• A strong sense of community and an engaged team

Interviews are conducted on an ongoing basis - do not wait to apply.

Open to all
We focus on your competence, not your other circumstances. We are open to adapting the role or workplace to your needs.