Sous Chef at Mauritzberg Resort – Start December 2026

Mauritzbergs Slott & Golf AB

Östergötlands län, Norrköping

Previous experience is desired

~37 400 kr / per month ->
Fixed monthly, weekly, or hourly salary

Published 2026-06-13 6 månader – upp till 12 månader Full time

29 days left
to apply for the job

We are looking for a talented and experienced Sous Chef to be a key part of our kitchen team. You are passionate about food, highly creative, and thrive in a high-standard kitchen environment. You take pride in ensuring that every dish meets the highest quality, and you have the leadership skills to support and inspire your team.

Position: Full-time, December 2026

Salary: €17–€21 per hour (incl. holiday allowance).

Accommodation: Private 33 m² studio apartments available at the resort, with geothermal heating/cooling for low living costs.

Driving licence recommended

This is a fantastic opportunity to work in a picturesque and inspiring setting, contributing to an exceptional dining experience.

Send your CV, cover letter, and references to [email protected] and take the next step in your culinary career!

Mauritzberg is a beautifully situated four-star resort by the Baltic Sea and consists of a manor house from the 16th century, hotel (52 beds), chapel, golf course, restaurants, facilities for conferences & celebrations, villas and marina. The resort is located 140 km south of Stockholm and 30 km east of Norrköping.

http://permstade.se/360_slott/mauritzberg.html.

https://www.youtube.com/watch?v=vJn9nRPfMsw