Vacant job

Restaurant COUP DÈTAT is set to push culinary boundaries. The menu features Far Eastern cuisine with Western flavors and influences, where Persian and French tastes are intricately woven together by star chef Erik Videgård to create a cutting-edge Persian dining experience.

The extensive wine and champagne list complements the food with a wide selection of both world-renowned labels and rare finds. We are also proud of our unique and experimental cocktail selection.

Our chambre séparée is inspired by French style, allowing our guests to relax and enjoy the culinary experience. An evening at COUP DÈTAT is more than just perfectly executed dishes, service, and drinks; it is also filled with engaging interactions. We aim to create a festive atmosphere and have chosen to take a new approach in our initial meeting with guests as well as throughout the dinner experience.

Are you service-oriented and guest-focused? Do you have a strong work ethic, work well in a team, and have a great interest in food and drink? If so, you are warmly welcome to apply for the position at COUP DÈTAT.

Qualifications

We are looking for an experienced chef with at least 5 years of experience.

• Minimum 5 years of professional experience.
• Passionate and interested in the profession.

What we offer

• Continuous food and wine tastings.
• A wonderful team with a strong "we" feeling.
• A developing and social workplace.

We only accept written applications. Please do not apply via phone.

Good luck!