Vacant job

Join Tullhomen – A brand new Rotisserie & Steakhouse with French influences

Do you want to cook with passion and precision in a modern kitchen where part of the cooking process happens openly towards the restaurant, creating closeness between guest and chef? Here, you will work in an environment where craftsmanship, ingredients, and atmosphere are in focus. We are opening at the end of May 2026, and now we are looking for you who want to be part of the launch!

Join our team this summer with the possibility of extension.

About Us

Tullhomen is a new rotisserie & steakhouse with French influences. The foundation is rotisserie and perfectly cooked meat with classic sides. The menu is broader: starters, a few à la carte dishes, and dessert classics provide room for creativity and variation.

The atmosphere is elegant yet relaxed, warm yet cool. Music is an integral part of the experience, just as the interaction between the kitchen and the dining room. The restaurant has approximately 65 indoor seats and 50 outdoor seats, and parts of the kitchen are open, requiring both professionalism and presence.

Your Role

• Prepare and present dishes with high quality and flair
• Work in a modern kitchen where part of the process takes place openly towards the restaurant
• Contribute to menu development and daily production
• Collaborate closely with the head chef and the team to create a memorable guest experience
• Maintain order, hygiene, and safety

We are looking for you who

• Have a passion for food and high quality
• Thrive in a fast-paced and structured environment
• Are a team player who also takes initiative
• Have experience from restaurant kitchens with high demands

We offer

• A unique chance to help shape a new restaurant from the ground up
• An inspiring workplace with music, warmth, and a focus on ingredients
• Opportunities for development within an engaged team