Vacant job

As a crew member at Burger King, you will work in all positions, both in the kitchen and in the service area. Your responsibilities include, but are not limited to:

• Preparation and cooking of food and ingredients
• Cashier duties
• Drive-thru operations
• Cleaning and maintaining the restaurant, outdoor seating area, and workstations
• Active work on upselling, efficiency, and profitability

The position involves varying working hours: days, evenings, and weekends. The restaurant is open from 10:00 AM to 10:00 PM every day of the week, with the exception of certain public holidays and major holidays such as Midsummer and Christmas, when opening hours may vary.

About you

To thrive with us, you are a person who enjoys working in a team, finds it easy to collaborate with others, and can juggle multiple tasks at once. You enjoy fast-paced days, like working at a high tempo, and contribute with a positive attitude and a warm personality.

You value quality and understand the importance of always delivering good and fresh food. You have a genuine interest in providing excellent service and have the ability to see what needs to be done, both in the big picture and in the details. You act respectfully, openly, and honestly, and actively participate in creating a pleasant and safe working environment for everyone.

What we can offer you

As an employee at Burger King Karlskoga, you will receive among other things:

• An exciting and varied job with great colleagues
• A tight-knit team where teamwork is the top priority
• Knowledge in guest service and customer interaction
• A pleasant working environment and close contact with HR representatives who prioritize employee health and well-being
• Flexible working hours that can be combined with studies and leisure activities
• Opportunities for training and personal development
• Good career opportunities for those who wish to grow within the organization
• Mentoring from experienced managers and leaders with many years in the industry

Collective Agreements

We have two collective agreements at the workplace:

• Hotel and Restaurant Workers' Union (HRF) Green National Agreement for workers
• Union's White-Collar Agreement for staff

Apply today!

Selection is ongoing, and the position may be filled before the application deadline.

We look forward to receiving your application!

Open to all
We focus on your competence, not your other prerequisites. We are open to adapting the role or workplace to your needs.