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Chef at Sjöviks Folk High School

Stiftelsen Sjöviks Folkhögskola

Dalarnas län, Avesta

Previous experience is desired

23 days left
to apply for the job

Are you interested in working in a large kitchen and passionate about cooking delicious and nutritious food?

Sjöviks Folk High School is looking for you who are a trained chef or have work experience that can be considered equivalent.

We offer a fantastic workplace where you contribute to creating a pleasant and inspiring food environment. Start date August 2025.

About the position

We are looking for someone who wants to work as part of a team in our school kitchen. Working hours are mainly during the day and weekdays. Occasional weekend work may occur during special events, especially in the summer.

You will work alongside two other chefs and a kitchen assistant in a dynamic environment with many different guests. The school has a wide range of educational programs, which requires staff to have a sense of service and the ability to meet different personalities and needs.

Experience from restaurants, large kitchens, school kitchens, or folk high schools is an advantage but not a requirement – the most important thing is that you have a willingness to contribute with your skills and commitment.

We apply a 6-month probationary period.

Responsibilities:

  • Daily cooking and serving
  • Ensuring that hygiene and safety regulations are followed
  • Participation in daily kitchen tasks, we work as a team.
  • Contributing to a pleasant environment in the dining room

Responsibilities may also include participation in joint staff meetings, catering, conferences, summer activities, business development, etc.

We offer:

  • A dynamic and pleasant working environment
  • Working hours mainly scheduled for weekdays during the day. Occasional weekend work may occur during special events
  • A workplace in an inspiring environment where you have the opportunity to develop and meet many different people.

Who are you?

You are an engaged person with an interest in cooking and service.

You are meticulous and have a knack for creating delicious meals that our guests appreciate. Following hygiene regulations and working efficiently in a team is a given for you.

We place great importance on teamwork and flexibility. To meet the needs of our participants, you need to communicate well in Swedish.

Requirements

  • Ability to get to/from the workplace independently (lack of public transport)
  • Good communication in Swedish
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