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Join ChopChop in Alingsås - We are looking for stars for our team!

ChopChop AB

Södermanlands län, Katrineholm

Previous experience is desired

179 days left
to apply for the job

ChopChop opens its first restaurant in Alingsås - Do you want to be part of it?

ChopChop is now looking for the first 5 stars to join our team! 🤩 Do you enjoy providing great service, learning new things, and being part of a cool crew? Perfect! We are looking for someone who wants to work part-time (80%), with the possibility of working more. The work is scheduled for daytime, evenings, and weekends.

What do you actually do at ChopChop? 🍜

Good question! Here’s a clear picture of what the job entails – so you know what you’re stepping into (and hopefully get excited about doing it!):

Your main tasks ✨ :
  • Take care of our guests – with a big smile, genuine engagement, and great service. We want our guests to feel seen and satisfied, whether they are stressed lunch eaters or families enjoying a Friday night.

  • Work at the cash register – you take orders, give recommendations (yes, you will soon know our menu by heart), and handle payments smoothly and professionally.

  • Prepare and serve food – it should be quick, but never sloppy. We work with quality and pride, so we want every dish you hand over to feel like a little tasty gift.

  • Keep clean and tidy – for both the guests' sake and your own. No one likes to work in chaos – so we help each other with cleaning, dishwashing, and keeping order in the kitchen and dining area.

  • Collaborate in a team – we work together here. No one is left alone with the dishes or the evening shift. We cover for each other, support each other, and laugh together – even when it’s stressful.

What do we expect from you? 🎯
  • That you show up on time, ready to give 100% (and preferably with a smile).

  • That you are curious, engaged, and not afraid to take your own initiatives.

  • That you enjoy having fun at work – while being professional.

  • That you show respect – for both colleagues, guests, and routines.

And what can you expect from us? 🤩
  • A fun and varied job where no day is the same.

  • Colleagues who motivate you, teach you new things, and celebrate your progress.

  • Opportunities for development – do you want to become a shift leader or move up in the organization? We cheer for you!

This is the job for you if you want a workplace where you can make a difference for people every day, grow as a person – and also have fun along the way.

The position officially starts when the restaurant opens in early May with training starting at a nearby restaurant from the beginning of April.

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