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Sushi Chef - Daily Production and Quality Assurance

AB Sushi Rice Stockholm

Stockholms län, Haninge

Previous experience is desired

29 days left
to apply for the job

The tasks consist of daily production of sushi and preparation of ingredients, as well as ensuring good hygiene and quality in the kitchen.

Prepare and cook sushi according to the kiosk's standards and recipes.

Ensure high quality of ingredients and finished dishes.

Keep the kitchen clean, organized, and follow hygiene and safety regulations.

Receive deliveries and check that the ingredients are of good quality.

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