What does a street vendor, non-cooked food, earn?

There are no reliable salary figures, as many work as self-employed with varying incomes.

Is training required to become a street vendor?

No formal education is required, but knowledge of sales and food handling is advantageous.

What work environments are common for street vendors?

The work mainly takes place outdoors at squares, markets, or temporary sales sites.

Are there many available jobs for street vendors?

Yes, approximately 550 job openings are available within the profession according to current statistics.

What personal qualities are important?

Social skills, independence, and entrepreneurial spirit are important for success in the profession.

What benefits can one get as a street vendor?

Flexible working hours and the ability to influence your income are common benefits.

What are the future prospects for street vendors?

The outlook is stable, especially for those who can adapt to customer demand and develop their offerings.

Torghandlare, ej tillagad mat

Market and street vendors etc.

Försäljning & inköp

What will be the salary after tax?

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What does a street vendor, non-cooked food, do? Tasks and work environment

A street vendor specializing in non-cooked food is responsible for selling raw materials and food products such as fruit, vegetables, berries, eggs, and other items at squares, markets, or temporary sales locations. Tasks include loading and transporting goods to the site, setting up the sales stall, displaying products attractively, interacting with customers, and handling payments. The work is usually outdoors and requires flexibility as the environment can vary depending on weather, season, and location. Many street vendors work as self-employed entrepreneurs and are responsible for purchasing, inventory, and pricing, which makes entrepreneurship and independence central parts of the profession.

Wage development over time

Available statistics show that the average salary for a street vendor, non-cooked food, is 0 SEK/month, indicating a lack of reliable data on salary levels within the profession. Over the past three years, no significant changes in salary levels have been reported, and no percentage changes can be provided. The absence of salary data likely reflects that many in the profession work as self-employed, where incomes vary greatly depending on season, sales volume, and individual circumstances. The role often involves more commission-based or profit-driven income rather than a fixed salary, making traditional salary statistics difficult. There are also no data on gender-specific wages or regional differences, reflecting the varied and autonomous nature of street vending.

Street vendor, non-cooked food salary – complete overview

Average salary: 0 SEK/month
Lowest/Highest salary: Data unavailable
Hourly wage: 0 SEK (based on 166 hours/month)
Gender differences: No data
Regional differences: No available statistics

Education and qualifications

There are no formal educational requirements to become a street vendor specializing in non-cooked food, but certain qualifications and experience can facilitate entry into the profession. Knowledge of food handling, sales, and entrepreneurship are valuable assets. Many learn the trade through practical experience, often in family businesses or by working alongside experienced street vendors.

Formal education: None required, but courses in business and food handling are recommended
Certifications/courses: Food hygiene and cash handling
Internship/traineeship: Possible to work alongside experienced vendors
Prerequisites: Basic Swedish and math skills are advantageous
Self-study/online: Courses in sales, marketing, and bookkeeping are available

Many street vendors build strong relationships with regular customers and suppliers, which often leads to a personal and loyal customer base. Social networking is an important success factor for long-term stability in the profession.

– statsskuld.se

Common benefits and compensations

As a street vendor, non-cooked food, traditional employment benefits such as occupational pension or wellness allowances are rarely offered. Instead, benefits may include flexible working hours, the ability to control profitability, and sometimes discounts on own products. Being self-employed also means that any profit directly affects personal income.

Competition and challenges

Competition in street vending is often local and strongly influenced by season, weather, and nearby store offerings. Attracting customers requires both appealing products and good service, while price competition from larger actors and fluctuations in raw material prices can pose challenges. Permits and regulations for sales on public grounds vary between municipalities and can entail administrative hurdles. Additionally, the profession demands good physical endurance as working days are often long, and outdoor work environments can be demanding during certain periods. Ensuring fresh and attractive products is crucial for maintaining a competitive position in the market.

Tips for those wanting to become a street vendor – non-cooked food

To succeed as a street vendor, non-cooked food, it is beneficial to combine social skills with practical sense and entrepreneurial spirit. Building relationships with customers and suppliers requires good communication skills, while initiative helps to find new sales opportunities and adapt to market needs. Self-discipline is essential, as the work often involves early mornings and long days, while flexibility allows handling unpredictable weather conditions and changes in customer flow. Being service-minded and attentive to customer wishes strengthens the ability to create a returning customer base and a stable business.

Key facts about street vendor, non-cooked food

Education level: No formal education required
Work environment: Outdoors, seasonal
Common employment form: Self-employed
Demand: Around 550 job openings within the profession
Special skills: Food handling and sales

Career paths and future prospects

After a few years of experience as a street vendor, non-cooked food, it is common to expand the business by broadening the range, participating in larger markets, or collaborating with local producers. Some choose to open permanent shops or expand into other sales channels, such as online sales of food products. Forecasts from the Employment Service indicate stable demand, with around 550 job openings in the profession. The profession often attracts entrepreneurs and offers opportunities for independence and variation. Developments in locally produced and organic products can open new business opportunities for those who are flexible and innovative.

Frequently asked questions about street vendors, non-cooked food

What does a street vendor, non-cooked food, earn?
- There are no reliable salary figures, as many work as self-employed with varying incomes.
Is training required to become a street vendor?
- No formal education is required, but knowledge of sales and food handling is advantageous.
What work environments are common for street vendors?
- The work mainly takes place outdoors at squares, markets, or temporary sales sites.
Are there many available jobs for street vendors?
- Yes, approximately 550 job openings are available within the profession according to current statistics.
What personal qualities are important?
- Social skills, independence, and entrepreneurial spirit are important for success in the profession.
What benefits can one get as a street vendor?
- Flexible working hours and the ability to influence your income are common benefits.
What are the future prospects for street vendors?
- The outlook is stable, especially for those who can adapt to customer demand and develop their offerings.

Richard Andersson - 2025-07-09 00:55:26

Occupation

Salary distributed by age and sector

* Empty columns indicate that the statistical data was insufficient to allow for a statistically significant conclusion.

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About the data

All information displayed on this page is based on data from the Swedish Central Bureau of Statistics (SCB), the Swedish Tax Agency and the Swedish employment agency. Learn more about our data and data sources here.

All figures are gross salaries, meaning salaries before tax. The average salary, or mean salary, is calculated by adding up the total salary for all individuals within the profession and dividing it by the number of individuals. For specific job categories, we have also considered various criteria such as experience and education.

Profession Torghandlare, ej tillagad mat has the SSYK code 9520, which we use to match against the SCB database to obtain the latest salary statistics.

How much does a Torghandlare, ej tillagad mat make