Vacant job

Siljansnäs Hotel changed ownership in 2021 and underwent extensive renovations ahead of its reopening in May of the same year. The development of both the property and the hotel operations remains a priority, and we work daily to create the best hotel experience for our guests.

Our vision is to be one of the most memorable hotel experiences in Dalarna, where food is at the center in symbiosis with the beautiful views the hotel offers. This includes excellent service, fresh and spacious rooms, activities around the hotel stay, as well as a wide and well-curated drink selection.

We are currently looking for a cook for either the summer season or a year-round position.

As a cook, you will work in the daily operations of the restaurant kitchen during lunch and dinner service. The kitchen team consists of two to three people, depending on the season.

We are primarily looking for someone with prior experience in a similar role, but we are also open to hiring a cook directly from education or adjacent professional roles.

We highly value traits such as diligence, reliability, and attentiveness. You must be fluent in both spoken and written Swedish or English.

The position starts between March and July and runs full-time until August/September or on a permanent basis.

Send your application and any questions to [email protected] (mailto:[email protected]).

Open to all
We focus on your competence, not your other prerequisites. We are open to adapting the role or workplace to your needs.