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Sous Chef Wanted for Restaurant in Stockholm

Time2staff AB

Stockholms län, Värmdö

Previous experience is desired

29 days left
to apply for the job

We are looking for a sous chef for one of our clients in the restaurant industry in Stockholm.

In the role of sous chef, you will act as the kitchen manager's right hand with both operational and creative responsibilities, stepping into the kitchen manager's role when needed. You will lead the daily work in the kitchen and ensure high quality, good structure, and a pleasant working environment.

Examples of tasks:

Lead and distribute the daily work in the kitchen

Ensure high standards of food, presentation, and hygiene

Participate in menu development with a focus on locally sourced, sustainability, and seasonal variations

Be responsible for ingredient management and help minimize waste

Work with cost control and efficient resource use

Support and develop the kitchen team in their daily work

We are looking for someone who:

Has experience as a sous chef or in a leadership role in the kitchen

Is structured, responsible, and solution-oriented

Has a genuine interest in cooking, quality, and sustainability

Is a confident leader who motivates and engages your team

Thrives in a dynamic environment and can handle a fast pace

Other:

Accommodation is available if needed.

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