Vacant job

Are you an early bird who is passionate about cooking, service-oriented, and enjoys meeting guests? You are self-driven, structured, and have an eye for detail.

Providing guests with a warm, welcoming start to the day is as important to you as making sure the food tastes fantastic.

As part of our breakfast team, you will work closely with our chefs to continuously develop our breakfast towards our high-set goals.

You are responsible for ensuring that our breakfast is served in an inviting, safe, and professional manner, making everyone feel welcome and cared for.

We are looking for someone who

• Is positive, service-minded, and enjoys working with people

• Is independent, responsible, and sees what needs to be done

• Thrives in a fast-paced environment and enjoys working early mornings

• Has an interest in creating beautiful presentations during setup

Preferred qualifications for the position

• Good knowledge of allergens and special diets

• Speaks both Swedish and English

• Has previous experience from hotels, cafes, or restaurants

• Enjoys baking

We highly value collaboration and flexibility, and we are now looking for employees who are flexible with both tasks and working hours. Our operations run seven days a week during our summer season, which means that working hours, normally during the day, also occur on weekends.

Shifts will primarily be in the morning and onwards, ending after lunch.

There may be opportunities for continued work.

Are you the one we are looking for?