Pastry Chef Wanted at Roslagen's Best Bakery

Roslagsbageriet Anno 2013 AB

Stockholms län, Norrtälje

Previous experience is desired

65 days left
to apply for the job

Pastry Chef Wanted

We are looking for someone who wants to work at a company where we value quality & professional pride!

This year we celebrate 11 years as a company and have about 20 full-time employees and some extra staff.

(Several have been with us since the beginning)

We have 3 units, the BAKERY where we have the main production and manufacturing, where we also have a small café operation and deliveries of both bread and catering as well as a large sandwich production. We also own Norrtälje's oldest Café (Café Hörnan Anno 1912) located in the heart of Norrtälje. & Recently we opened a new place called Götgatan 11 where we also serve food as well as beer, wine, coffee, and sell bread.

We have a few delivery customers that we work closely with, but no traditional delivery customers, rather focusing on being an in-house bakery for other restaurants, catering companies & restaurants. Lots of deliveries.

We are now looking for a person who is preferably knowledgeable in both the bakery and pastry shop. The basic requirement is that you have training as a baker/pastry chef and can make the classic pastries and the methods for producing products from scratch, or that you have many years of experience in the profession. We can also consider a restaurant pastry chef who could fit in.

Working hours according to a schedule that will be determined when we know who our new colleague will be.

Work exclusively Mon-Fri Scheduled working hours 07.00-16.30

During the holiday period and occasionally, you may need to cover night shifts for your colleague.

(Very few weekend shifts in a year. Usually closed on public holidays.)

We operate from 03.00-16.30 during the day.

Salary according to agreement

Collective agreement exists

Employee benefits are available

Don't hesitate to apply and become a part of Roslagen's Best Bakery.

Email your application to [email protected] MARK APPLICATION Responsible Pastry Chef

Any questions will be answered via email.

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