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Salesperson for L-Bakery - Grocery Trade

Rubino Rekrytering AB

160 days left
to apply for the job

Do you want to work as a salesperson in the grocery trade? L-Bakery is now looking for a dedicated and self-driven salesperson who wants to help establish their lactose- and gluten-free products more extensively in the Swedish market.

About the role As a salesperson at L-Bakery, you will be responsible for selling and marketing our products to the grocery trade. You will build long-term relationships with store staff, drive sales, and ensure that our products have a prominent place in the store. You will also be responsible for delivering the products to customers. 

Your responsibilities and tasks will include:

  • Visiting and developing cooperation with grocery stores in your district
  • Ensuring visibility and availability of our products in stores
  • Implementing campaigns and activities to drive sales
  • Building good relationships with store managers and staff
  • Analyzing sales results and identifying growth opportunities

We are looking for someone who has:

  • Experience in sales within the grocery trade (preferable but not required)
  • Is driven, self-sufficient, and enjoys working towards set goals
  • Has an interest in bakery products and the food industry
  • Is a skilled relationship builder and enjoys meeting customers
  • Has a B driver's license and can travel within the district

We offer:

  • The opportunity to represent a strong brand with high-quality products
  • A role where you have great freedom under responsibility
  • Competitive salary and benefits
  • A dynamic and developing work environment
  • The opportunity to be part of an expansive journey

Application In this recruitment, L-Bakery collaborates with Rubino Recruitment. For questions about the position, contact the responsible recruitment consultant Elin Gustafsson, +46 73 503 41 42, or Hanne Rubino, +46 739 015 911. Selection is ongoing, so please submit your application as soon as possible.

About us L-Bakery AB is a subsidiary of the Finnish company Laitilan Leipä Oy, which was founded in 1974. Today, Laitilan Leipä Oy has two bakeries, one of which is entirely dedicated to gluten-free products. The range consists solely of sustainable baked goods. All products are lactose-free, and some are also milk-free. We have a national operation in Finland and employ a total of 40 people. 

Last year, Laitilan Leipä Oy expanded to the Swedish market under the brand L-Bakery, where we deliver our unique products to grocery stores. Our focus on meeting customers' dietary needs has created great interest, providing us with a stable foundation for continued expansion.

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