Chef to Partille Municipality

Partille Municipality currently has over 40,000 inhabitants and is a suburb in development. It is up to us, 2,900 employees, to deliver quality and service that makes it good to grow up, work, and live in Partille. This is based on our core values: equal value for all, professionalism, and a forward-looking spirit.

The Education Administration is responsible for the municipality's childcare and educational activities from preschool and after-school care to preschool class, primary school, adapted school, upper secondary school, adult education, and various commissioned training programs. Our vision is that every student leaves school rich in knowledge and convinced of their ability to create their future together with others. All students should also remember their school time as safe, fun, and educational. The various operations of the Education Administration have a clear common focus on all children and students' conditions for completing their studies.

Within the Service Unit, which belongs to the Education Administration in Partille, we produce daily meals for our 34 preschools, 12 schools, and 4 elderly care homes. Our goal is to prepare all food as close to the customer as possible. Therefore, we primarily have production kitchens. We work with a common menu and aim to increase the proportion of organic food. In the role of chef with us in Partille, you will have the opportunity to think outside the box and contribute to the development of our meals. You are not only skilled at cooking delicious and nutritious food but are also curious about what the children think and driven to exceed their expectations!

JOB RESPONSIBILITIES

Are you a creative chef who loves to think innovatively? Do you have a passion for cooking and a desire to create meals that make a difference? Then we need you as part of our team!

We currently have two positions to offer. One position is located at Tallmossens Preschool and one at Öjersjö Brunns School.

Both assignments include, among other things, the following tasks: Planning and preparation of nutritious, sustainable, and delicious meals. You are comfortable handling special diets and food allergies. You contribute to reducing food waste through creative solutions, something we value highly! The role of chef also includes financial monitoring and analysis of purchases (which is done through the ordering program Proceedo). You follow the self-monitoring program and ensure food hygiene. The assignment also includes using digital tools for monitoring and goal management as well as developing collaboration with the operation. The work includes ensuring that the food served is good, nutritious, and that the dining environment is pleasant.

As the sole chef at the preschool, you are responsible for your kitchen. At the same time, you are a natural part of the engaged team in the area. A team that strives to cook from scratch and with a focus on sustainability. You will have the opportunity to participate in various networks and collaborate closely with other chefs.

As a chef at the school, you are part of a service team where you, together with your colleagues, have ordering responsibility, plan, and cook the daily meals. We serve our students breakfast, lunch, and snacks. The tasks also include cleaning and dishwashing.

QUALIFICATIONS

To succeed in your role as a chef, you need to have a culinary education (or other education that the employer assesses as equivalent) and documented experience in the profession. You have good knowledge of special diets, allergy diets, food hygiene, and self-monitoring. You also have good knowledge of Swedish in both spoken and written form, as well as good computer skills, including knowledge of the Office package. Experience with Proceedo and Mashie is an advantage. If you have worked in a large kitchen, it is an advantage, especially regarding the school kitchen position.

We are looking for someone who is confident in their profession, creative, responsible, and has the ability to see the big picture. You find it easy to collaborate and have the ability to create good relationships with both students and colleagues and other partners. You are solution-oriented and can drive the work forward independently. You adapt easily to changing circumstances and see opportunities in changes. Great emphasis will be placed on personal suitability! With us, you will work in a modern kitchen with a focus on quality and sustainability.

Are you ready to take the next step in your culinary career while contributing to creating a positive dining experience for our children and students? Apply now and become part of our wonderful team in Partille! You are warmly welcome to submit your application!

OTHER

Here you can read more about exciting development work that is ongoing in our operations!

Development Work (https://www.partille.se/barn--utbildning/inblick/)

In this recruitment, we do not want you to submit a cover letter. Instead, you will be asked to answer a number of survey questions when you submit your application. This is to collect relevant information for the recruitment, where all applicants will answer the same questions. The answers will then be used together with your CV in the selection process. If we still receive a cover letter, it will not be considered.

Before a possible employment, you need to present a valid passport or national ID for verification of identity and citizenship. If you are not a citizen of Sweden, the EU, EEA, or Switzerland, you must be able to present a valid residence/work permit or prove that you are exempt from the requirement to have a work permit. A valid extract from the police's criminal record must also be presented before employment.

We strive for diversity among staff regarding gender, age, and cultural/ethnic background.

To quality assure the recruitment process and enable good communication with our applicants, we ask you to apply online via the link in the ad and not via email or in paper format.

In preparation for the recruitment work, we have made decisions regarding recruitment channels and marketing. We therefore firmly request no contact with media sellers, recruitment sites, and similar.