Vacant job

🌊 Join us as a chef on board Brasserie Hutton - Mälardrottningen – a historic pleasure boat docked with Stockholm's most beautiful view!

The brasserie on Lady Hutton is now looking for reinforcement in the kitchen for spring and summer! We prepare Swedish brasserie cuisine with a focus on seafood. We carefully select our ingredients, and also create dishes with inspiration from the Mediterranean.

With us, you will work in a small team where quality, flavors, and service are at the center. We offer our guests dishes such as fantastic seafood, classic Swedish dishes, and seasonal menus.

About the position:

We are looking for someone who is driven, meticulous, creative, and loves cooking, and who has pace and team spirit.

You are a chef with several years of à la carte experience, preferably with experience in seafood, Swedish cooking, and modern brasseries.

We offer:

🍽 A unique workplace on board a historic boat

🍽 A wonderful, small team focused on culinary joy and satisfied guests.

🍽 Varied work – from lunch to evening service and events

🍽 Opportunity for both full-time and part-time positions

We are looking for someone who:

✅ Has at least 5 years of experience as a chef

✅ Has a passion for Swedish flavors, seafood, and creative presentations

✅ Is structured and enjoys working in a small team

✅ Wants to contribute to creating a memorable experience for our guests

Start: Immediately or by agreement

Salary: By agreement

⛵️ Does this sound like something for you?

Send a short personal letter and CV to:

📧 rm@uniquehotels.se