- Salary statistics
- Fisherman, fishmonger
Fisherman, fishmonger salary
25 400 - 30 800 kr / month
Women earn 96% of what men do.
Försäljning & inköp
Fishmonger, Fish Dealer: Salary and Work
Working as a Fishmonger or Fish Dealer involves being responsible for selling fish and seafood in a retail environment. This role requires knowledge of different types of fish, seafood, and how to handle them safely. Below is information about the salary for the profession, educational requirements, and what to expect when working in this field.
Salary for Fishmonger, Fish Dealer
According to the latest statistics, the average salary for Fishmongers and Fish Dealers is 30,800 SEK. There has been an increase from the previous year when the average salary was 29,400 SEK. Men in this profession earn an average of 31,700 SEK while women earn 30,400 SEK. This means that women's salaries constitute 96% of what men earn in the same occupational category.
Education and Requirements
To work as a Fishmonger or Fish Dealer, specific education is usually not required. Many employers prioritize experience in the industry and knowledge of fish and seafood. Having previous experience in customer service and sales can be advantageous, as a significant part of the job involves helping customers choose the right fish and seafood.
Job Duties
As a Fishmonger or Fish Dealer, your main tasks include handling and selling fish and seafood to customers. This includes cutting, cleaning, and preparing fish as well as advising customers on cooking and storing the products. Keeping the store clean and well-stocked is also an important part of the job duties.
Key Considerations
To thrive as a Fishmonger or Fish Dealer, it is important to be service-oriented, have a good sense of quality, and be meticulous and responsible in your work. Being interested in food and cooking can also be an advantage, as knowledge of different types of fish and cooking methods is part of the daily routine.
In conclusion, working as a Fishmonger or Fish Dealer is suitable for individuals who enjoy working closely with customers and who have a genuine interest in food and fish. The salary for the profession is competitive, and there are opportunities for career advancement within the industry.
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