Finance manager, commercial kitchen salary

Financial Manager, Large Kitchen

As a Financial Manager, Large Kitchen, also known as a Food Service Manager, you play a vital role in the food and meal industry. Your main responsibility is to plan, organize, and supervise the finances and administration of large kitchens and restaurants. This includes managing budgets, purchasing raw materials and equipment, and ensuring compliance with industry laws and regulations.

Salary and Working Conditions

The average salary for a Financial Manager, Large Kitchen, is 40 000 SEK per month. Female Financial Managers earn an average of 39 900 SEK per month, while specific salary data for males is not available. There has been a positive change in the average salary from the previous year, when it was 38 400 SEK.

Education and Requirements

To become a Financial Manager, Large Kitchen, a degree in finance, gastronomy, or a related field is usually required. It is also advantageous to have experience in the food and restaurant industry. Good knowledge of finance, budgeting, and administration is essential to perform the job efficiently.

Professional Information

In the role of Financial Manager, Large Kitchen, you will work closely with chefs, restaurant managers, and other staff to ensure the smooth and efficient operation of the business. You are responsible for creating financial plans and reports, as well as monitoring costs and revenues for the large kitchen. Having a good understanding of industry-specific rules and laws is crucial to maintaining a safe and sustainable operation.

Considerations

If you are interested in working as a Financial Manager, Large Kitchen, it is important to be meticulous, structured, and have good analytical skills. You should be adept at collaborating with different types of people and be able to handle multiple tasks simultaneously. Having an interest in food and gastronomy can also be advantageous in this profession.

Benefits

Some employers may offer benefits such as paid training in finance or leadership, subsidized meals, or the opportunity to participate in industry-related events and seminars. It is always good to investigate the benefits offered by the employer before accepting a job offer.