Coffee maker

What does a Kaffekokare do? – Tasks and work environment

A Kaffekokare primarily works with preparing and serving coffee and other hot drinks in restaurant and café settings. Tasks usually include preparing coffee machines, brewing coffee, keeping work areas clean, and ensuring a good guest experience. The role can also involve handling simple sales, refilling accessories, and sometimes assisting with other kitchen duties. Kaffekokare often work in environments with high tempo, where service skills and attention to detail are important. Working hours may vary, including early mornings, evenings, and weekends depending on the workplace hours.

Salary development over time

The salary for Kaffekokare has steadily increased in recent years. In 2022, the average salary was 25,200 SEK, followed by an increase to 26 600 SEK in 2023, and then further up to 27 900 SEK in 2024. This corresponds to a total salary increase of approximately 11% over three years. This development can partly be explained by increased demand for service personnel in restaurants and cafes, as well as general salary adjustments in the industry. Despite a relatively low formal education requirement, competition for labor is significant, which has contributed to positive salary growth. Employers have also needed to raise wages to address staff shortages and improve working conditions, especially in metropolitan areas where demand is higher.

Kaffekokare salary – complete overview

• Average salary: 27 900 SEK/month
• Lowest salary: 24,800 SEK/month (female, private sector employee)
• Highest salary: 33,700 SEK/month (male, public sector)
• Hourly wage: 168 SEK/hour
• Women: 27 600 SEK/month (98% of men's salary)
• Men: 28 300 SEK/month
• Regional differences: Salary variations may occur between metropolitan and smaller towns, usually slightly higher in larger cities.

Education and qualifications

To work as a Kaffekokare, no formal education beyond compulsory school is usually required, but experience from restaurants or cafes is advantageous. Many employers offer internal training, and various short courses in barista techniques or food handling can improve chances of employment. Practical experience and good service skills are highly valued in recruitment.

• Educational requirements: No formal education needed, basic schooling suffices
• Meritorious courses: Barista training, food handling
• Internship: Practical experience from cafes or restaurants is very valuable
• On-the-job training: Common at workplaces
• Prerequisites: Good service attitude and stress resistance

Common benefits and compensations

Kaffekokare are often offered staff discounts on food and drinks, overtime pay for work evenings and weekends, and access to wellness allowances. Some workplaces also provide staff meals and collective insurance schemes, which can add extra security to employment.

Competition and challenges

Competition for positions as a Kaffekokare can vary depending on region and season, but generally job opportunities are good. A challenge in the profession is the high tempo and the demands to deliver consistent quality under stressful periods. Many work part-time, which can affect the possibility of permanent employment and income levels. The work environment can sometimes be noisy and physically demanding, especially during rush hours. Success requires flexibility, patience, and the ability to quickly adapt to different tasks. It is also common for Kaffekokare to take responsibility for multiple tasks simultaneously, which places high demands on organizational skills.

Tips for those who want to become a Kaffekokare

To succeed as a Kaffekokare, it is good to be service-oriented and always prioritize the guest's needs. Being flexible during busy shifts makes it easier to handle rapid changes in the work environment and creates a professional impression. An eye for detail helps maintain quality and hygiene in all tasks, which is crucial for both employers and guests. Being stress-resistant is an important trait, especially when the pace is high and coffee waiting times are long. Good teamwork skills facilitate cooperation with colleagues and contribute to a positive work environment. Showing responsibility and reliability makes it easier to gain trust from employers and can open doors to further development opportunities. Finally, a friendly attitude and positive demeanor often lead to happier guests and a more pleasant workplace atmosphere.

Key facts about Kaffekokare

• Education level: No formal education required
• Work environment: Fast-paced restaurant and café operations
• Common employment type: Part-time and temporary positions
• Demand: Great opportunities for work nationwide
• Special skills: Service, handling coffee machines

Career paths and future prospects

After three to five years in the profession as a Kaffekokare, it is common to advance to other roles within the restaurant and café industry, such as barista, kitchen assistant, or supervisor. Some choose to further their education in hospitality or start their own café. The Employment Service forecasts that job opportunities will remain large, but demand is expected to stay unchanged over the next five years. Interestingly, while many work part-time, there is a reported shortage of experienced staff. Currently, there are 123 job openings in the profession, indicating ongoing high demand for labor. In the longer term, technological developments and changing consumer habits may influence the profession's structure.

Frequently asked questions about Kaffekokare

• What does a Kaffekokare earn?
  - A Kaffekokare has an average salary of 27 900 SEK per month, with variations depending on experience, gender, and workplace.
• What tasks are included for a Kaffekokare?
  - Preparation and serving of coffee, maintenance of coffee machines, customer service, and sometimes simple kitchen tasks.
• Is education required to become a Kaffekokare?
  - No, usually no formal education is needed, but experience and short courses in service are advantageous.
• Are there salary differences between men and women?
  - Yes, women earn approximately 98% of men's salaries in the profession.
• What are the future prospects for a Kaffekokare?
  - The Employment Service estimates that job opportunities are plentiful and demand is expected to remain unchanged in the coming years.
• What is the highest and lowest salary for a Kaffekokare?
  - The highest salary is 33,700 SEK/month (male, public sector), and the lowest is 24,800 SEK/month (female, private sector).
• Are there regional salary differences?
  - Yes, salaries tend to be somewhat higher in larger cities compared to smaller towns.