Former, chocolate salary

What does a Chocolate Molder do?

As a Chocolate Molder, you primarily work within the confectionery industry. The tasks include shaping and decorating chocolate products, monitoring machines, and ensuring that the products maintain high quality. The work can be both manual and machine-operated, requiring a good sense of detail as well as hygiene and safety.

Chocolate Molder salary

We see that a Chocolate Molder has an average salary of 34 100 SEK per month. Men earn an average of 34 300 SEK, while women earn 33 700 SEK, which means that women earn 98% of what men do. The hourly wage is around 205 SEK based on 166 working hours per month.

The highest salary for a man in the profession is 34,800 SEK, while the highest salary for a woman is 34,700 SEK. The lowest salary for a woman is 32,800 SEK and for a man 33,600 SEK.

Salary development over time

The salary development for Chocolate Molders has been positive over the past year. Last year, the average salary was 32 100 SEK, while this year it has increased to 34 100 SEK.

Education and qualifications

To become a Chocolate Molder, a high school education is usually required, preferably in the food program with a focus on bakery and pastry. Further education in confectionery can also be advantageous, and employers may sometimes offer internal training to specialize further.

Common benefits

Common benefits for a Chocolate Molder may include employee discounts on the company's products, paid lunch or coffee breaks, and opportunities for professional development through courses and workshops.

Competition and challenges

The profession of Chocolate Molder is relatively niche, which can lead to some competition for jobs. Technological advancements and automation are challenges that require workers to stay updated in their field.

Future prospects and demand

According to the Employment Agency, the demand for Chocolate Molders is expected to remain stable. The confectionery industry has steady growth, which means the need for skilled professionals persists.

Tips for those who want to work as a Chocolate Molder

For those who want to work as a Chocolate Molder, having a genuine interest in food and craftsmanship is important. Staying updated with the latest trends in chocolate and confectionery can also be an advantage. Additionally, further education and specialization in the field can increase chances for higher salaries and career development.

Career paths

After a few years of experience, a Chocolate Molder can advance to a team leader or production manager. There are also opportunities to specialize in certain techniques or ingredients, which can lead to more responsibilities and better pay.

What positively affects the salary?

Factors that can positively influence the salary include further education, increased experience, responsible roles, and specialization in specific techniques or products. Working for a larger company or in a more lucrative part of the industry can also lead to higher salaries.

Frequently asked questions about Chocolate Molders

• What does a Chocolate Molder earn? A Chocolate Molder earns an average of 34 100 SEK per month.
• How do you become a Chocolate Molder? Usually, a high school education in food, preferably with a focus on bakery and pastry, is required.
• Is it easy to get a job? The demand is stable, but there may be some competition.
• Is it stressful to work as a Chocolate Molder? The work can be stressful during peak seasons or with large orders.
• What qualities are important as a Chocolate Molder? Attention to detail, creativity, and a sense of precision are important qualities.