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Bakery Assistant for Gluten-Free Artisanal Bakery

Skåras Glutenfria Hantverksbageri AB

Västra Götalands län, Kungälv

Previous experience is desired

29 days left
to apply for the job

Bakery Assistant for Gluten-Free Bakery

The role covers all typical tasks in a small, artisanal gluten-free bakery. You will participate in the baking process by mixing natural gluten-free flours, preparing doughs, shaping, and baking bread and buns. You will also pack and label finished products, as well as maintain order in the storage and work areas. In the shop, you will greet customers, stock shelves, and provide service. Cleaning and dishwashing are a natural part of the job. The role requires attention to detail, an understanding of allergens, and a willingness to learn the craft.

Since the work often involves independent tasks, you must be confident in taking responsibility, following routines, and showing initiative.

Do you have the possibility of internship or support through the Swedish Public Employment Service (Arbetsförmedlingen)? Please mention this in your application as it is a merit.

Applications are reviewed as soon as they arrive and processed thereafter. If you have any questions, please feel free to call me, Jenny Wiberg, at 0706 44 14 33.

We hope you apply!

Open to All
We focus on your competence, not your other circumstances. We are open to adapting the role or workplace to your needs.

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