Vacant job

Do you want to work at a family-run restaurant where quality, community, and passion for food are the focus? Do you thrive in a kitchen where the pace varies between intense summer days and calmer periods for the rest of the year? Then this might be the job for you!

Skipperstua is now looking for an engaged and experienced chef for a permanent full-time position.

About the role

As a chef at Skipperstua, you will become an important part of the kitchen team and work with preparing the restaurant's à la carte menu and pizzas. You will have a varied workday where you work both independently and together with your colleagues to give guests a first-class dining experience.

During the summer season, the restaurant is well-visited and the pace is high, while the work during the low season is calmer. Therefore, we are looking for someone who appreciates variety and thrives in both intense and more quiet periods.

We are looking for someone who

• Has experience working as an à la carte chef.
• Is self-motivated and takes responsibility for your tasks.
• Enjoys varied tasks and a high work pace when needed.
• Is a team player who contributes to a positive work environment.
• Wants to find a long-term workplace where you can develop and become part of the team.

We offer

• Permanent full-time employment.
• Salary according to agreement.
• A secure workplace with an inclusive and family-friendly work climate.
• A varied job where no day is like the other.
• The opportunity to work in one of Norway's most popular summer towns.

About Skipperstua

Skipperstua is a family-run restaurant with a central location in the charming town of Stavern. Here, good food, personal service, and a warm atmosphere are at the center. The restaurant offers a wide range of à la carte dishes and pizzas and is a popular meeting place for both locals and visitors.

With many returning regulars year-round and a large influx of tourists during the summer, Skipperstua offers a workplace with great variety, a wonderful team spirit, and a shared focus on creating memorable guest experiences.

Employment type: Permanent, full-time (100%)

Working hours: Shift work – days, evenings, and weekends

Start date: According to agreement