Vacant job

Warehouse Worker – Goods Receiving

Restaurangjouren is looking for you who are meticulous, self-sufficient, and have experience in warehouse work – especially regarding inbound deliveries and working in a freezer environment.

You will primarily work with receiving and picking of food products. We handle a wide range of products such as dry groceries, fruit and vegetables, meat, fish, and dairy, both fresh and frozen – which requires good planning and careful handling.

Responsibilities:

• Receiving and inspecting incoming deliveries
• Organizing and maintaining stock in the warehouse
• Picking items according to orders
• Inventory control and other standard warehouse tasks

About the position:

The location is Jordbro. Working hours are Monday to Friday, 02:00–10:12. The position is full-time and involves physical work in a freezer environment for part of the day.

We are looking for someone who:

• Has experience in warehouse work, preferably within the food industry
• Is accustomed to working in cold and freezer environments
• Holds a forklift license and is proficient in Swedish (both spoken and written)
• Has experience using handheld computers
• Is reliable, organized, and works efficiently both independently and in a team

We offer:

• A secure employment in a family-owned and stable company
• Enjoyable colleagues and a fast-paced but fun work environment
• Wellness allowance and staff discounts

Start date is as soon as possible.

We look forward to receiving your application!

Application

Apply for the job today by sending your application to our HR Manager, Tony Johnsson, at:

[email protected] (Applications cannot be submitted in person, by phone, or via our website).

Please remember to clearly mark your application with the position you are applying for!

Selection and interviews will take place on an ongoing basis.

The position may be filled before the application deadline, so please apply as soon as possible.