Vacant job

Do you love nature and genuine experiences? Do you enjoy relaxation and believe that everyone should pause a little more in life? At Skytteholm on Ekerö, the contrasts of the Nordic nature take center stage, creating a relaxing environment for our guests. We are looking for someone who wants to help us ensure that our guests relax, enjoy nature, and above all, the tranquility.

Skytteholm Hotel & Conference is located in the countryside by the shores of Lake Mälaren on Ekerö. Just a short journey, about 35 minutes from the hustle and bustle of Stockholm, you will find Skytteholm nestled between rolling horse pastures and the beautiful golf course of Mälarö GK with a magnificent view of the water. At Skytteholm, there are 74 hotel rooms, meeting rooms, a Nordic Spa, an outdoor pool, a lakeside sauna, a gym, and two padel courts. Our four-legged friends are also welcome here.

The success continues, and guests are flocking in. Now we need to grow our team!

Your Profile

You have experience working in a kitchen with high standards as well as a fast pace. The meals you present are made with love and care, and you have a great passion for the craft. You enjoy thinking sustainably and maintaining high quality – preferably with a focus on Nordic ingredients.

We would like you to have experience working with both à la carte and larger banquet dinners. We love working in a fast-paced environment filled with laughter and continuous development where everyone can contribute.

Job Responsibilities

The position involves standard kitchen duties.

You will be part of a wonderful team that loves to provide our guests with an extraordinary experience.

The position is a permanent employment at 100%, with a 6-month probationary period. The working hours will be during the day, evening, and weekends. We are open Monday to Sunday.

What we expect from you:

• You have experience working in both cold and hot kitchens.
• You are self-sufficient and enjoy developing and being developed.
• You can work independently as well as in a team.
• You enjoy exceeding guests' expectations.
• You are resilient, present, and attentive.
• You are not afraid to bring new ideas and also encourage others.