Vacant job

Are you a passionate chef with an eye for detail and a love for good food? Strandvillan in Ljunghusen is now looking for a creative and dedicated chef who wants to help create memorable taste experiences for our guests.

About the position:

As a chef at Strandvillan, you will be an important part of our kitchen team led by head chef Mattias, where you will have the opportunity to use your creativity and expertise to create dishes of the highest quality. You will work with fresh, seasonal ingredients and contribute to developing our menu in line with Strandvillan's culinary philosophy.

Your responsibilities:

• Prepare and present high-quality dishes according to our standards.
• Contribute to menu planning and development of new dishes.
• Ensure that the kitchen is clean, organized, and meets all hygiene requirements.
• Manage ingredients and stock efficiently.
• Collaborate with other kitchen and service staff for smooth service.
• Follow the self-control program.

We are looking for someone who:

• Has relevant culinary education and/or experience from a similar position.
• Is creative and has a passion for cooking.
• Has good knowledge of various cooking techniques and ingredients.
• Is meticulous, organized, and has a strong sense of detail.
• Can work effectively in a fast-paced environment and as part of a team.
• Has good knowledge of food hygiene.

We offer:

• An inspiring work environment in one of Sweden's most beautiful locations.
• The opportunity to develop within the hotel and restaurant industry.
• A close-knit and dedicated team.
• Competitive employment conditions.