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A manager in agriculture, focusing on other animal breeders, is responsible for planning, leading, and developing operations that include both crop production and animal husbandry. Tasks may include creating production plans, managing budgets and staff, and ensuring proper animal care and compliance with environmental standards. The role often involves close collaboration with both farm workers and external partners such as veterinarians and feed suppliers. The work environment can range from office tasks to practical work on the farm, requiring both organizational skills and hands-on ability.

A farm manager specializing in crop plants is responsible for planning, operation, and development of agricultural activities where crop cultivation is central. Tasks include leading and coordinating planting, managing budgets and finances, handling personnel, and developing and implementing sustainable cultivation methods. The role also involves contact with suppliers, authorities, and landowners, with questions about land use and environmental concerns being central. The work environment can vary between office work and field visits, where a farm manager often needs to follow up on crop results and ensure that production meets quality and environmental standards.

A manager in agriculture and livestock breeding is responsible for daily operations and long-term planning of farming activities focused on animal husbandry. Tasks include personnel management, financial administration, planning of breeding and animal care, and optimizing production based on sustainability standards and market demand. The role often involves close collaboration with animal caretakers, veterinarians, and suppliers, requiring a good understanding of both business and biological processes. The work environment varies between office work and practical work on farms, demanding flexibility and good physical condition.

A farm manager within agriculture specializing in poultry breeding is responsible for planning, leading, and developing operations where poultry such as chickens, turkeys, or ducks are raised for egg or meat production. Tasks include monitoring animal health and welfare, optimizing feed and environment, and managing staff and finances. The manager also ensures compliance with laws and regulations regarding animal husbandry, disease control, and environmental standards, while developing sustainable and profitable production systems. The work environment is often varied, involving both office work and practical work on the farm, with collaboration with other professionals and suppliers common.

A farm manager specializing in mixed crop production is responsible for planning, operation, and development of agricultural activities where multiple crops are cultivated. Tasks include budgeting, personnel management, machinery and resource planning, as well as monitoring cultivation processes from sowing to harvest. The role also involves analyzing market trends, negotiating with suppliers and customers, and ensuring compliance with applicable laws and environmental standards. The work environment varies between office work and practical fieldwork, often in collaboration with farmers, machinery operators, and other agricultural specialists.

A manager within agriculture, beekeeping, and silkworm farming is responsible for leading and developing operations related to farming, animal husbandry, and specialized production such as honey or silk. Tasks include planning and optimizing cultivation and animal husbandry processes, personnel management, budget responsibility, and often direct contact with clients and partners. The role often involves making strategic decisions regarding plant breeding, animal health, and sustainability, as well as implementing new techniques and methods to improve production and profitability. The work environment is varied and can include administrative tasks at an office, practical work in the field, greenhouse, or production facilities.