Wine worker salary

Job Description for Winery Worker

As a winery worker, you are part of the food industry, and your work revolves around the production of wine. Typically, you work as a machine operator responsible for monitoring, controlling, and maintaining the machines used in wine production. You may also be involved in quality control and ensuring that the products meet high standards. The job may involve working in a team with other operators and technicians, requiring good teamwork and communication skills.

Winery Worker Salary

When it comes to salary for a winery worker, the latest statistics show that the average salary is 31 900 SEK per month. Men in the profession earn an average of 31 800 SEK, while women earn slightly more with an average salary of 32 100 SEK. This means that women earn 101% of what men do in the same profession. For hourly employees, the average hourly wage is 192 SEK, based on 166 working hours per month.

Salary Development and Disparities

There has been a positive salary development for winery workers, with the average salary increasing from 30 300 SEK to 31 900 SEK since the last measurement. The highest salary in the profession is 33,300 SEK, held by a woman working as a private employee with a three-year high school education. For men, the highest salary is 32,300 SEK. On the other hand, the lowest salary for a female winery worker is 31,200 SEK, while for a man, it is 31,500 SEK.

Education and Qualifications

To work as a winery worker, you usually need a high school education with a focus on food, mechanical engineering, or similar areas. Experience in the food industry or working with machinery can be advantageous and increase your chances of employment. Some employers may also offer internal training to ensure that you have the right skills for the job.

Working Conditions and Future Outlook

The working environment for winery workers can vary depending on the workplace and tasks. The work may involve standing and operating machinery for long periods. Safety is a top priority, so following safety regulations and using protective equipment is important. The future outlook for winery workers is stable, with a steady demand for wine and other food products. However, technological advancements may lead to changes in work methods and machinery usage.

Benefits and Competition

Benefits in the profession may vary depending on the employer. Some companies may offer benefits such as paid training or opportunities for further education. Competition for jobs as a winery worker can be moderate, with good prospects for those with the right education and experience.

Considerations for Becoming a Winery Worker

If you are considering a career as a winery worker, it is important to have an interest in the food industry and enjoy working with machinery. You should be detail-oriented and have a good ability to collaborate with others. Since the work can be physically demanding, it is also beneficial to have good physical fitness and be able to work standing for long periods.