Steward, cook salary

Occupation Description: Steward, Chef

Working as a Steward or Chef involves being responsible for preparing and cooking food in restaurants, hotels, cafes, or other food service facilities. Chefs and cooks are in charge of creating menus, managing ingredients, cooking dishes, and ensuring that the food is of high quality and presented in an appealing manner.

Salary and Work

The average salary for the occupation of Steward, Chef is 29 000 SEK. Men in the field earn an average of 29 500 SEK, while women earn 28 500 SEK, meaning that women earn 97% of what men do. Compared to the previous year, the average salary has increased from 28 500 SEK to 29 000 SEK.

Education and Requirements

To secure a job as a Steward or Chef, a background in the restaurant or hotel industry is typically required. Many chefs have completed vocational training in cooking or gastronomy. It is also common to have experience working in kitchens and knowledge of food safety. A passion for cooking and creativity are also important traits for success in the field.

Working as a Steward, Chef

If you are considering working as a Steward or Chef, it is important to be prepared to work under time pressure, handle stressful situations, and have a high work capacity. You need to be meticulous, creative, and have good teamwork skills as kitchen work often occurs in teams. Being flexible and able to adapt to different tasks and menus is also crucial in the profession.

Possible Benefits

Depending on the workplace, there may be various benefits for employees in the restaurant and hotel industry. Examples of benefits may include paid training to enhance skills, subsidized staff meals, opportunities for overtime compensation, and flexible working hours.