Steward, cook salary

Introduction to the profession of Steward, Chef

Working as a Steward, Chef involves combining the role of a chef with responsibilities for serving, which is often found on ships and in larger kitchens. You will be involved in cooking, serving, and sometimes managing kitchen resources. The profession requires both culinary skills and the ability to work efficiently in a service-oriented environment.

What does a Steward, Chef earn?

The average salary for a Steward, Chef is 30 700 SEK per month. However, there is a difference in salary based on gender, where men earn an average of 31 400 SEK while women earn an average of 30 000 SEK, meaning that women earn 96% of what men do. As an hourly employee, the average wage is 184 SEK per hour, based on an average monthly working hours of 166.

Salary range and gender distribution

The highest salary for a male Steward, Chef is 34500 SEK, while the highest salary for a female in the same profession is 32500 SEK. On the other hand, the lowest salary for males is 27600 SEK and for females is 28100 SEK. These variations can be due to factors such as employers, experience, and educational level.

Change in salary over time

Over the past year, the average salary for a Steward, Chef has increased from 29 000 SEK to 30 700 SEK. This increase indicates a positive trend for the profession, although variations between different sectors and employers may still occur.

Tasks and work environment

As a Steward, Chef, you are responsible for preparing and serving meals, as well as managing kitchen equipment and ingredients. The work environment is often dynamic and can range from working in a large kitchen on a cruise ship to a smaller restaurant. Flexibility and adaptability are important qualities in this profession.

Education and qualifications

To work as a Steward, Chef, a background in hospitality and catering, with a focus on cooking, is usually required. Many employers also value practical experience and recommendations from previous workplaces. Paid training and courses may sometimes be offered by employers to further develop your culinary skills.

Future prospects and job market

According to the forecasts from the Public Employment Service, the job opportunities for Steward, Chefs are good. The profession covers a broad category, where demand is expected to remain stable at the national level. Despite some recruitment difficulties, there are good opportunities for those seeking employment in this area.

Challenges and opportunities

Working as a Steward, Chef may pose certain challenges, such as long working hours and a fast-paced environment. However, the profession also offers opportunities for creative expression in cooking and customer service. The opportunity to work in different environments, from maritime to restaurants, can also be an appealing aspect.

Benefits and working conditions

The benefits for a Steward, Chef may vary depending on the employer. In some cases, paid training or courses may be offered as part of the employment benefits. Working conditions can also vary, especially depending on whether the work is in the public or private sector.

Summary

Working as a Steward, Chef involves a combination of culinary creativity and service-oriented tasks. With an average salary of 30 700 SEK per month and a positive trend in the job market, the profession offers both stability and opportunities for those interested in gastronomy and service.