Roastery worker salary

Working as a Roaster Worker

A Roaster Worker primarily works in the food industry and operates machines that roast coffee and other food products. It is an exciting role that requires precision and attention to detail to ensure that the products maintain high quality. In addition to roasting, job duties may include machine monitoring, quality control, and product packaging. The work can be physically demanding and involve long periods of standing.

Salary for Roaster Workers

The average salary for a Roaster Worker is 31 900 kronor. There has been an improvement from the previous 30 300 kronor, indicating a positive salary trend in the profession. It is also interesting to note that on average, women earn 32 100 kronor, which is 101% of what men earn, with men earning an average of 31 800 kronor. This is an uncommon and positive development in the professional world. For hourly employees, the average salary is 192 kronor per hour, based on 166 working hours per month.

Salary Range and Impact of Education

The highest salary for a Roaster Worker is 33300 kronor, held by a woman working as a privately employed executive with a three-year high school education. On the male side, the highest salary is 32300 kronor. The lowest recorded salary for women is 31200 kronor, while men with a pre-secondary education earn a minimum of 31500 kronor. Education plays a certain role in salary determination, but there are also other factors such as experience and employer that influence salary.

Working Conditions and Benefits

Roaster Workers often work in shifts, which may involve working early mornings or late evenings. It is important to be flexible with working hours and able to handle physically demanding working conditions. Benefits can vary depending on the employer, but in many cases, there are opportunities for paid training that can lead to career advancement within the company. Other benefits may include subsidized meals and wellness allowances, contributing to a better work environment and employee satisfaction.

Future Prospects and Competition

The future prospects for Roaster Workers are relatively stable, as the demand for coffee and other roasted foods remains constant. However, there is some competition in the profession, and having experience or education in food production can be advantageous in increasing one's chances of securing a job. Technological advancements and automation may impact the job market, but the human eye and practical experience are still invaluable in ensuring product quality.

Education and Skills

Typically, no formal education is required to work as a Roaster Worker, but a high school education in industrial or food-related fields can be beneficial. Many employers offer internal training and learning opportunities, providing a chance to develop necessary skills and knowledge. The ability to work with precision, follow safety regulations, and have an eye for detail are important qualities in this profession.

• Precision and focus on quality
• Physical endurance
• Flexibility with working hours
• Basic technical understanding

Being a Roaster Worker offers a stable career opportunity in the food industry with a positive salary progression. With the right education, experience, and mindset, you can secure a rewarding position in this profession.