Cold drink salary

Cold Kitchen Assistant: What does the job mean and what is the salary?

Working as a Cold Kitchen Assistant means primarily being responsible for preparing cold dishes and buffets in restaurant kitchens, hotels, or other food establishments. The Cold Kitchen Assistant handles everything from sandwiches and salads to desserts and appetizers. The work environment is often hectic, especially during peak times, which requires good organizational skills and a willingness to collaborate.

Cold Kitchen Assistant salary and salary development

A Cold Kitchen Assistant has an average salary of 30 700 SEK per month. Men in the profession earn slightly more, on average 31 400 SEK, while women earn 30 000 SEK. Hourly employed Cold Kitchen Assistants have an average hourly wage of 184 SEK. The salary development has been positive, as the average salary increased from 29 000 SEK last year to 30 700 SEK this year.

Highest and lowest salaries

• Highest salary for a man: 34,500 SEK (public sector)
• Highest salary for a woman: 32,500 SEK
• Lowest salary for a man: 27,600 SEK (private sector)
• Lowest salary for a woman: 28,100 SEK

Education and qualifications

To become a Cold Kitchen Assistant, education in restaurant and food services is usually required, such as a high school education focused on hotel and restaurant management. Experience in kitchen work is often advantageous and can sometimes replace formal education.

Common benefits

Benefits for Cold Kitchen Assistants can vary depending on the workplace, but often include employee discounts, subsidized lunch, and sometimes paid professional development.

Future prospects and demand

According to the Employment Service, the future prospects for Cold Kitchen Assistants are good, with great opportunities for employment. In five years, demand is expected to remain unchanged. The profession is characterized by recruitment difficulties, which can be advantageous for job seekers.

Tips for aspiring Cold Kitchen Assistants

• Educate yourself in a relevant field to strengthen your skills.
• Gain experience through internships or summer jobs in restaurant kitchens.
• Stay updated on trends and new techniques in cooking.

Career paths

With experience, a Cold Kitchen Assistant can advance to kitchen manager or specialize in areas such as catering or event planning. Further education can also open doors to roles such as dietitian or nutrition advisor.

What factors increase salary?

• Experience and responsibility in the job
• Further education and specialization
• Working in larger cities where salaries are generally higher

Frequently asked questions about Cold Kitchen Assistants

• What does a Cold Kitchen Assistant earn? A Cold Kitchen Assistant earns an average of 30 700 SEK per month.
• How do you become a Cold Kitchen Assistant? Through education in restaurant and food services, as well as practical experience.
• Is it easy to get a job? Yes, the opportunities are great according to the Employment Service.
• Is it stressful to work as a Cold Kitchen Assistant? Yes, especially during peak hours, good stress management is required.
• What qualities are important as a Cold Kitchen Assistant? Organizational skills, willingness to cooperate, and creativity are important qualities.