Vacant job

We are looking for a passionate waiter/waitress who can not only juggle plates and orders but also spreads joy and energy to our guests as well as to our team.

Here, you will be an important part of our common goal - to transform every meal into a memorable experience for everyone who visits us.

Duration:

• Option 1: Long season: 14/6-16/9

• Option 2: Short season: 29/6-9/8

We offer salary according to collective agreement and accommodation (for those over 18) at a favorable price.

The position involves varying working hours and a workload of 100%.

Qualifications:

• Documented work experience in à la carte service of at least one year

Meritorious:

• Enjoy working in a team! Alone is not strong when guests flood into the restaurant.

• Be cheerful and forward! It is important to have a sense of humor (and a little silliness).

• Responsible! If things get hectic, it’s good to be able to show the way!

• Creative! We love good ideas that make the job more fun and the concept better!

• Initiative! As an employee with us, we want you to dare to take charge; there is always something to do in a restaurant.

This job is for you if:

• You love working with people and are positive with a cheerful demeanor.

• You are a good colleague and enjoy working independently as well as in a group.

• You have an eye for keeping your workplace clean and tidy.

• You like working in a fast-paced environment and are punctual.

• You are looking for an opportunity to be part of a family of restaurant enthusiasts and jokesters where every workday is filled with exciting challenges and laughter.

• You want the chance to showcase your ability to perform under pressure while enjoying the positive atmosphere created by our wonderful colleagues.

The position includes:

• The work involves serving during both lunch and dinner service.

• Being responsible for your own station and ensuring your guests have a great experience.

• You should also enjoy upselling.

So if you thrive in a fast-paced environment where every table is a potential story and every guest an opportunity to create magic, send in your application today and become a part of our enthusiastic team at Utö!

Utö Värdshus is a renowned hotel and conference facility with roots dating back to the 1890s, located in the outer archipelago.

Our guests include individual hotel, hostel, or restaurant guests as well as conference groups and larger event or wedding arrangements. We are also heavily involved in the arrangements for the multisport competitions Utö Swimrun and ÖTILLÖ.

Today, Utö Värdshus consists of:

Utö Värdshus restaurant with 250 seats and outdoor seating and bar, a classic archipelago restaurant where we work with Swedish flavors and a lot of locally sourced ingredients.

Sailor's Bar summer restaurant with 150 seats, grill buffet, and summer drinks, mini-golf, and a large veranda overlooking the harbor entrance.

The Nightclub Bakfickan, the archipelago's most popular watering hole.

Hotel and Hostel for up to 250 people. Conference facilities for 2-150 people.

Utö Guest Harbor with 250 guest harbor spots, tent area, café, bar, and kiosk, bike rental, and a tasteful clothing and home decor shop, as well as two taxi boats.