Are you the chef who enjoys variety as much as good food?

As a staffing chef with us, you get the security of a permanent position while working in different restaurants and businesses. This means plenty of variety, development, and fun jobs in kitchens that really need you.

Our clients are in the restaurant, hotel, conference, catering, and school sectors, so having broad experience is a big plus.

How does the job work?

With us, you become part of our team, but you work out at our clients when they need an extra star in the kitchen. This can involve covering for illness, parental leave, or just strengthening a kitchen that needs more hands.

Sometimes you work in different kitchens, sometimes you stay longer in the same place. You have a rolling schedule and mostly work during the day.

We are looking for someone who...

Has completed a 3-year restaurant high school + has at least 2 years of work experience
Is confident in the kitchen, enjoys teamwork, and spreads positive energy
Is structured and solution-oriented
Is really good at Swedish home cooking
Has training in food hygiene
Can speak and write Swedish fluently (important for recipes and instructions)

We are looking for both newcomers to the industry and experienced chefs. The most important thing is that you enjoy delivering good food and have the desire to develop.

Do you have a driver's license? That's a plus! We have a car.

Are you ready for the next step?

Send your CV and/or cover letter to [email protected] (mailto:[email protected]), and we will get back to you to schedule an interview with us at Arenavägen by Globen.