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Creative Head Chef Wanted at Eatery

Majola Restaurangkonsult AB

Stockholms län, Stockholm

Previous experience is desired

158 days left
to apply for the job

ABOUT EATERY: Eatery Sweden AB  operates concept restaurants for food and meetings with a local touch. Currently, there are 16 restaurants and conference venues from Åre in the north to Malmö in the south (owned and franchised). In 2023, Eatery Garden opened at Arlanda, which is a variant of the concept. There are also corporate restaurants, e.g., Social Kitchen, operated in collaboration with Schibstedt. Eatery serves between 5000 and 6000 guests per day.

Restaurant, meetings, and parties!

Eatery aims to offer the area's most inviting and flexible place for truly good food and rewarding meetings. For all occasions, from morning to evening.

Breakfast on the way to work, an affordable and well-prepared lunch, a conference in a lovely environment with modern technology, catering for the company, or an after-work to celebrate the week's achievements.

A conference in the historic Lumafabriken, gather colleagues for a meeting and then enjoy a joint dinner at Gärdet, or how about a birthday dinner in Sundbyberg or Kungsholmen?

Eatery is part of the Teser Group, which includes Eatery, Incontro, Magnus Johansson's Bakery & Pastry Shop, Memorio, and godsmak.se.

You can read more about Eatery here: https://eatery.se/ (https://eatery.se/) and about Teser Group here: https://www.tesergroup.com/ (https://www.tesergroup.com/)

 ABOUT THE POSITION:

We are now looking for a driven and creative head chef for one of Eatery's units who wants to drive the restaurant forward. 

Here, both breakfast and lunches are served, but the premises also include several conference rooms and the opportunity to book the venues for private parties and dinners. A wonderful environment is offered for everything from breakfast to dinner parties!

As the head chef for this unit, you will be responsible for the daily operations and development in the kitchen. You will handle purchases and supplier contacts but will also be active in the operational, daily work. You will schedule and lead your staff in the kitchen and ensure engagement and motivation in the team.

Within the group, a central menu has been developed, but as the head chef, you have the opportunity to put your own touch on what is served. Here, you work based on trends, seasons, and guests' preferences, ranging from traditional Swedish cuisine to influences from around the world.

ABOUT YOU AS A CANDIDATE:

You have a few years of experience in similar roles and are a social and outgoing person who finds meeting your guests the most enjoyable part of the job. You have your own commercial drive and are inspired by trends in cooking.

We believe you possess the following qualities and skills:

  • You have experience with traditional Swedish cuisine as well as high-quality cooking for conferences and banquets.
  • You have good knowledge of international cooking techniques and experience working with dishes from different parts of the world, which gives you a broad and creative culinary repertoire.
  • You are social and enjoy meeting guests, with the ability to create a good atmosphere and customer experience.
  • You are creative and solution-oriented in the kitchen, with the ability to find innovative solutions under pressure.
  • You have good financial knowledge and are skilled at keeping track of food costs, portion sizes, and maximizing resources without compromising quality.
  • You have strong leadership skills and can lead a team, creating a positive work environment and ensuring that work is carried out efficiently.
  • You have a high knowledge of food safety and self-control, which is crucial for ensuring that all food is handled correctly and that all regulations are followed.
  • You have good knowledge of Swedish and English to easily communicate with both staff and guests.

Scope: The position is a permanent full-time employment with a 6-month probation period. Working hours are primarily daytime Monday to Friday, but evening and weekend work may occur for orders and events.   

Does this sound like you? Welcome to apply directly via the ad! 

For more information about this position and any questions, please contact sara.mjornell@majola.se (https://app.teamtailor.com/companies/YWIxgP1MUNs/jobs/2254810/edit/sara.mjornell@majola.se)

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