Vacant job

Do you want to work as a salesperson for the grocery trade? L-Bakery is now looking for a committed and self-driven salesperson who wants to help establish their lactose- and gluten-free products more widely in the Swedish market.

About the role As a salesperson at L-Bakery, you will be responsible for selling and marketing our products to the grocery trade. You will build long-term relationships with store staff, drive sales, and ensure that our products have a prominent place in the store. You will also be responsible for delivering the products to customers. The working hours are Monday to Thursday, which means you have Fridays off.

Your responsibilities and tasks will include:

• Visiting and developing cooperation with grocery stores in your district
• Ensuring visibility and availability of our products in stores
• Conducting campaigns and activities to drive sales
• Building good relationships with store managers and staff
• Analyzing sales results and identifying growth opportunities

We are looking for someone who has:

• Experience in sales within the grocery trade (preferable but not required)
• Is driven, self-sufficient, and enjoys working towards set goals
• Has an interest in bakery products and the food industry
• Is a skilled relationship builder and enjoys meeting customers
• Has a B driver's license and can travel within the district

We offer:

• The opportunity to represent a strong brand with high-quality products
• A role where you have great freedom under responsibility
• Competitive salary and benefits
• A dynamic and developing work environment
• The opportunity to be part of an expansive journey

Application In this recruitment, L-Bakery collaborates with Rubino Recruitment. For questions about the position, contact the responsible recruitment consultant Elin Gustafsson, +46 73 503 41 42, or Hanne Rubino, +46 739 015 911. Selection is ongoing, so please submit your application as soon as possible.

About us L-Bakery AB is a subsidiary of the Finnish company Laitilan Leipä Oy, which was founded in 1974. Today, Laitilan Leipä Oy has two bakeries, one of which is entirely dedicated to gluten-free products. The range consists solely of sustainable baked goods. All products are lactose-free, and some are also milk-free. We have a national operation in Finland and employ a total of 40 people.

Last year, Laitilan Leipä Oy expanded to the Swedish market under the brand L-Bakery, where we deliver our unique products to grocery stores. Our focus on meeting customers' dietary needs has created great interest, providing us with a stable foundation for continued expansion.