Vacant job

Who are we looking for?

We are looking for someone who is an early riser with a genuine interest in the pastry profession. You are a forward-thinking person who values development and knowledge, you bring a cheerful attitude and want to have fun at work, you are flexible, and can work independently as well as in a team.

Your responsibilities;

Cake and pastry production, confectionery, cookies, soft cakes, etc.

The position is 75-100%, Monday to Friday and every other Saturday, starting mid-June.

Are you interested in learning more? Don’t hesitate to contact us.

We are working with ongoing selection, so don’t wait to apply, the position may be filled before the application deadline.

Warm welcome to apply to us.