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Occupational Information: Distiller

A distiller is an important profession within the food industry where one is responsible for producing spirit drinks through the distillation of alcoholic liquids. This process requires precision, knowledge of chemical processes, and the ability to follow strict guidelines to ensure the quality of the produced spirits.

Salary and Statistics

According to the latest statistics, the average salary for a distiller is 30,300 SEK per month. There is a slight gender pay gap, with men earning an average of 30,200 SEK and women earning 30,600 SEK. It is interesting to note that women earn on average 101% of what men do in this profession. Compared to the previous year, the average salary has increased from 29,700 SEK to the current level.

Education and Requirements

To become a successful distiller, a background in food technology, chemistry, or similar fields is typically required. It is important to have knowledge of distillation techniques, safety regulations, and quality control in alcohol production. Experience in the food industry is also advantageous to handle the specific requirements within distillation.

Job Responsibilities and Tips for the Profession

A distiller is responsible for monitoring the distillation process, checking the quality of the produced spirits, cleaning equipment, and following rules and guidelines for alcohol production. It is important to be meticulous, maintain good hygiene, and follow safety regulations to ensure a safe and efficient work environment.

Potential Benefits

In some workplaces, distillers may be offered benefits such as paid training to further develop their knowledge in alcohol production or other relevant areas. Other benefits may include discounts on products or flexible working hours depending on the employer's policy.

Summary

Working as a distiller requires both technical expertise and creativity to produce high-quality spirits. With the right education and experience, one can thrive in this exciting industry and contribute to creating a variety of alcoholic beverages for consumers to enjoy.